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Quality Control Status and Predictive Analysis of Quality Markers of Mabiancao(Verbena officinalis L.)
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Jinxiang CHEN1, 2, Meng'en YANG1, 2, Yue CHEN1, 2, Miaoxin JIN1, 2, Mingsan MIAO1, 2, Jingyi QIAO1, 2
Chinese Archives of Traditional Chinese Medicine | 2025, 43(11) : 150 - 154
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Chinese Archives of Traditional Chinese Medicine | 2025, 43(11): 150-154
• Target on National Project •
Quality Control Status and Predictive Analysis of Quality Markers of Mabiancao(Verbena officinalis L.)
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Jinxiang CHEN1, 2, Meng'en YANG1, 2, Yue CHEN1, 2, Miaoxin JIN1, 2, Mingsan MIAO1, 2, Jingyi QIAO1, 2
Affiliations
  • 1.Academy of Chinese Medicine Sciences,Henan University of Chinese Medicine,Zhengzhou 450046,Henan,China
  • 2.Collaborative Innovation Center of Research and Development on The Whole Industry Chain of Yu-Yao,Henan Province,Zhengzhou 450046,Henan,China
Published: 2025-11-10 doi: 10.13193/j.issn.1673-7717.2025.11.030
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Mabiancao(Verbena officinalis L.)contains a variety of active ingredients such as flavonoids,iridoid terpenoids,phenylethanol glycosides,triterpenoids,sterols and volatile oils. Mabiancao(Verbena officinalis L.)has many pharmacological effects such as anti-inflammatory,analgesic,antitussive,anti-fertility,promoting milk secretion,and anti-tumor. Moreover,the resource of Mabiancao(Verbena officinalis L.)is abundant globally,and has broad application prospects. In this study,it systematically reviewed the current quality control status of Mabiancao(Verbena officinalis L.),and analyzed it from seven aspects including plant relative theory,compatibility of traditional Chinese medicine,traditional efficacy,modern pharmacological action,different producing areas,effectiveness and predictability of ingredients,based on the concept of quality marker(Q-Marker). The results showed that the chemically active ingredients such as ursolic acid,oleanolic acid and verbenaglycosides can be used as QMarkers of Mabiancao(Verbena officinalis L.),which provided a good basis for the quality control research and establishment of quality standards for Mabiancao(Verbena officinalis L.)in the future.

Mabiancao(Verbena officinalis L.)  /  quality marker(Q-Marker)  /  quality control
陈金香, 杨蒙恩, 陈越, 金淼鑫, 苗明三, 乔靖怡. 马鞭草的质量控制现状及Q-Marker分析. 中华中医药学刊, 2025 , 43 (11) : 150 -154 . DOI: 10.13193/j.issn.1673-7717.2025.11.030
Jinxiang CHEN, Meng'en YANG, Yue CHEN, Miaoxin JIN, Mingsan MIAO, Jingyi QIAO. Quality Control Status and Predictive Analysis of Quality Markers of Mabiancao(Verbena officinalis L.)[J]. Chinese Archives of Traditional Chinese Medicine, 2025 , 43 (11) : 150 -154 . DOI: 10.13193/j.issn.1673-7717.2025.11.030
Year 2025 volume 43 Issue 11
45
20
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doi: 10.13193/j.issn.1673-7717.2025.11.030
  • Online Date:2026-10-30
  • Published:2025-11-10
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    1.Academy of Chinese Medicine Sciences,Henan University of Chinese Medicine,Zhengzhou 450046,Henan,China
    2.Collaborative Innovation Center of Research and Development on The Whole Industry Chain of Yu-Yao,Henan Province,Zhengzhou 450046,Henan,China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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