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Analysis study of the burden and changing trend of ischemic heart disease attributed to dietary risks in China, 1990-2021
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Meng-lan ZHU1, 2, Wen-yu JIN1, Chen-nan WU1, Tong-tong LIU1, Lu-lu ZHANG1
Modern Preventive Medicine | 2024, 51(20) : 3695 - 3701
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Modern Preventive Medicine | 2024, 51(20): 3695-3701
Analysis study of the burden and changing trend of ischemic heart disease attributed to dietary risks in China, 1990-2021
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Meng-lan ZHU1, 2, Wen-yu JIN1, Chen-nan WU1, Tong-tong LIU1, Lu-lu ZHANG1
Affiliations
  • Department of Health Services, Faculty of Health Services, Naval Medical University(Second Military Medical University),Shanghai 200433,China
Published: 2024-10-25 doi: 10.20043/j.cnki.MPM.202405452
Outline
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Objective

To describe and analyze the burden and changing trends of ischemic heart disease(IHD)attributed to dietary risks in China from 1990 to 2021, and to provide a scientific basis for the prevention and control of IHD in China.

Methods

Standardized DALY rates and standardized mortality rates for IHD in China from 1990 to 2021 were extracted from the Global Burden of Disease database(GBD 2021).

Results

In 2021, the standardized DALYs rate and mortality rate of IHD attributed to dietary risks in China were 820.87 and 44.26 per 100,000 respectively, showing a decrease of 14.45% and 5.24% compared to 1990. China’s rates were only higher than regions with high sociodemographic index and lower than global and other regional levels.Dietary risks were significantly higher in males compared to females, with the main risk factors being high-sodium diet, lowwholegrain diet, and high omega-6 polyunsaturated fatty acid diet.Both DALYs rate and mortality rate increased significantly with age.The overall trend from 1990 to 2021 shows a decline in the standardized DALYs rate and mortality rate of IHD attributed to dietary factors in China, with an Average Annual Percentage Change(AAPC) of 0.54% and 0.24% respectively.

Conclusion

The burden of disease and mortality rate of IHD attributable to dietary risks in China have shown an overall declining trend. However, the disease burden attributable to dietary risks is higher in males than in females, and higher in those aged 70 and above compared to those under 70. The burden of IHD attributable to dietary risks is expected to continue rising. To alleviate the burden of IHD, it is essential to enhance health education for males and middle-aged and elderly populations, increasing their awareness of IHD prevention and control. This can be achieved by promoting healthy eating habits and lifestyle practices to improve physical fitness management.

IHD  /  Dietaryrisks  /  Burden of disease  /  Disability-adjusted life years  /  Jointpoint regression model
Meng-lan ZHU, Wen-yu JIN, Chen-nan WU, Tong-tong LIU, Lu-lu ZHANG. Analysis study of the burden and changing trend of ischemic heart disease attributed to dietary risks in China, 1990-2021[J]. Modern Preventive Medicine, 2024 , 51 (20) : 3695 -3701 . DOI: 10.20043/j.cnki.MPM.202405452
Year 2024 volume 51 Issue 20
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Article Info
doi: 10.20043/j.cnki.MPM.202405452
  • Receive Date:2024-05-29
  • Online Date:2026-03-20
  • Published:2024-10-25
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  • Received:2024-05-29
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    Department of Health Services, Faculty of Health Services, Naval Medical University(Second Military Medical University),Shanghai 200433,China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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