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Analyses of stunting among students in Nutrition Improvement Program areas, Henan, 2012-2021
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Feng-juan LI, Li-ru WANG, Feng-ming XU, Jing-jing LIU, Xu WANG, Yan-xin WANG, Shu-fang ZHANG
Modern Preventive Medicine | 2024, 51(8) : 1431 - 1434
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Modern Preventive Medicine | 2024, 51(8): 1431-1434
Child and Adolescent health, Maternal and Child Health
Analyses of stunting among students in Nutrition Improvement Program areas, Henan, 2012-2021
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Feng-juan LI, Li-ru WANG, Feng-ming XU, Jing-jing LIU, Xu WANG, Yan-xin WANG, Shu-fang ZHANG
Affiliations
  • Institute of Public Health, Henan Provincial Center for Disease Prevention and Control, Zhengzhou, Henan 450016, China
Published: 2024-04-25 doi: 10.20043/j.cnki.MPM.202309049
Outline
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Objective

To understand the changes of stunting among primary and secondary school students in the areas of Nutrition Improvement Programme for rural Compulsory Education Students in Henan Province from 2012 to 2021, so as to provide a basis for improving malnutrition and promoting healthy growth of students.

Methods

A stratified random cluster sampling method was used to select 10% of primary and junior high schools from 28 monitoring counties in Henan Province, with no less than 40 students in each grade, a total of 1 198 228 students were sampled in 8 years, and their heights were measured to analyse the stunting situation.

Results

The rates of stunting among students in the monitoring areas of Henan Province were 1.33%, 1.23%, 1.08%, 0.74%, 0.87%, 0.71%, 0.80% and 0.43% from 2012 to 2021, showing a fluctuating downward trend. The overall rate was higher for girls (1.09%) than for boys (0.85%) (χ2=189.596, P<0.05), and for primary schools (0.99%) than for lower secondary schools (0.79%) (χ2=61.862, P<0.05). The rates of stunting in both boys and girls, in primary and junior high school, and in all age groups basically showed a fluctuating downward trend among different years (P<0.05). The rate of stunting in all years showed a decreasing and then increasing trend in the age group of 6~12 years old, then an increasing trend after a decrease in the age group of 13 years old, and then a maximum in the age group of 16 years old.

Conclusion

The rate of stunting among students in the Nutrition Improvement Programme for Rural Compulsory Education Students in Henan Province from 2012 to 2021 shows a fluctuating downward trend, but there is still a certain percentage, which requires targeted intervention policies.

Rural  /  Primary and secondary school students  /  Stunting
Feng-juan LI, Li-ru WANG, Feng-ming XU, Jing-jing LIU, Xu WANG, Yan-xin WANG, Shu-fang ZHANG. Analyses of stunting among students in Nutrition Improvement Program areas, Henan, 2012-2021[J]. Modern Preventive Medicine, 2024 , 51 (8) : 1431 -1434 . DOI: 10.20043/j.cnki.MPM.202309049
Year 2024 volume 51 Issue 8
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Article Info
doi: 10.20043/j.cnki.MPM.202309049
  • Receive Date:2023-09-04
  • Online Date:2026-03-16
  • Published:2024-04-25
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  • Received:2023-09-04
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    Institute of Public Health, Henan Provincial Center for Disease Prevention and Control, Zhengzhou, Henan 450016, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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