Optimization of the culture medium and screening of freeze-drying protectants for Pediococcus acidilactici TC-4
1.College of Food Science, Northeast Agricultural University, Harbin 150030, China
2.State Key Laboratory of Applied Microbiology Southern China, Guangdong Provincial Key Laboratory of Microbial Safety and Health, National Health Commission Science and Technology Innovation Platform for Nutrition and Safety of Microbial Food, Key Laboratory of Big Data Technologies for Food Microbiological Safety, State Administration for Market Regulation, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, China
3.Guangdong Microbial Analysis and Detection Center,Guangzhou 510070, China
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