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Theoretical and Practical Research on Intermediate Verification of Dairy Testing Instruments and Equipment
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China Dairy | 2025, (11) : 160 - 166
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China Dairy | 2025, (11): 160-166
• QUALITY CONTROL •
Theoretical and Practical Research on Intermediate Verification of Dairy Testing Instruments and Equipment
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WANG Qing, SUN Yurong*, LI Jing, ZHANG Wenxia, WANG Bin
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    Mengniu Dairy(Hengshui)Co.,Ltd.,Hengshui Hebei 053000
doi: 10.12377/1671-4393.25.11.20
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Intermediate verification,as a key link in the quality management of instruments and equipment,is an important means to ensure the accuracy and reliability of test results. Focusing on the particularity of instruments and equipment in the dairy testing field,this paper explored in depth the importance,implementation methods,and key points of intermediate verification. By elaborating on the core role of intermediate verification in ensuring the accuracy of data such as dairy nutritional component detection,pollutant screening,and microbial limit determination,analyzing its differences and connections with calibration and verification,and combining practical cases of commonly used instruments in dairy testing laboratories (such as high-performance liquid chromatographs,gas chromatographs,microbial incubators,etc.),this paper summarized the targeted implementation process and common problem solutions of intermediate verification. The aim was to provide theoretical and practical guidance for the scientific and standardized implementation of intermediate verification of instruments and equipment in the dairy industry,and help laboratories improve their quality management level and dairy quality and safety control capabilities.
instruments and equipment  /  intermediate verification  /  calibration  /  verification  /  quality management  /  dairy testing  /  quality and safety
王晴, 孙玉荣, 李静, 张文霞, 王斌. 乳品检测仪器设备期间核查的理论与实践研究. 中国乳业, 2025 , (11) : 160 -166 . DOI: 10.12377/1671-4393.25.11.20
WANG Qing, SUN Yurong, LI Jing, ZHANG Wenxia, WANG Bin. Theoretical and Practical Research on Intermediate Verification of Dairy Testing Instruments and Equipment[J]. China Dairy, 2025 , (11) : 160 -166 . DOI: 10.12377/1671-4393.25.11.20
Year 2025 volume Issue 11
68
6
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doi: 10.12377/1671-4393.25.11.20
  • Online Date:2026-10-22
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
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属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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