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Optimization of Extraction Process, Analysis of Rheological Properties and Evaluation of Immunomodulatory Activity of Crude Polysaccharide from Common Lopatherum Herb
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Jiejie SHI, He LI, Huayuan LU, Yunying MAN, Qinglan LONG, Xiaodan PAN, Yong CHEN*
Science and Technology of Food Industry | 2026, 47(4) : 260 - 270
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Science and Technology of Food Industry | 2026, 47(4): 260-270
• Processing Technology •
Optimization of Extraction Process, Analysis of Rheological Properties and Evaluation of Immunomodulatory Activity of Crude Polysaccharide from Common Lopatherum Herb
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Jiejie SHI, He LI, Huayuan LU, Yunying MAN, Qinglan LONG, Xiaodan PAN, Yong CHEN*
Affiliations
  • College of Agriculture and Biology, Guangxi Minzu Normal University, Chongzuo 532200, China
Published: 2026-02-15 doi: 10.13386/j.issn1002-0306.2024100291
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To explore the optimal extraction process and rheological properties of crude polysaccharides from common lopatherum herb and evaluate their immunological activity. In this experiment, common lopatherum herb was used as raw materials. The optimal extraction process conditions for the crude polysaccharides from common lopatherum herb were optimized by combining single-factor experiments with the response surface methodology, and the monosaccharide composition was detected by ion chromatography. Moreover, the rheological properties of the crude polysaccharides from common lopatherum herb were determined using a Malvern Kinexus Pro+rheometer. The effect of the crude polysaccharides from common lopatherum herb on the proliferation activity of RAW 264.7 mouse macrophages was detected by the CCK-8 method, and their immunomodulatory activity was evaluated based on the expression levels of TNF-α, IL-6, and NO. The optimal extraction conditions were determined as follows: extraction time of 92 min, extraction temperature of 67 ℃, alkali concentration of 0.04 mol/L, and solid-liquid ratio of 1:28 g/mL. Under these conditions, the yield of crude polysaccharides from common lopatherum herb was the highest, reaching 3.21%±0.17%. The total sugar content of crude polysaccharide from common lopatherum herb was determined to be 54.7%±0.7% by the phenol-sulfuric acid method. The monosaccharide composition mainly consisted of fucose, arabinose, rhamnose, galactose, glucose, xylose, mannose, galacturonic acid, and glucuronic acid, with a molar percentage of 0.81:7.53:21.45:20.70:30.61:3.50:3.05:9.52:2.84. The steady shear test results indicated that the crude polysaccharide solution of common lopatherum herb was a pseudoplastic fluid with shear thinning characteristics. The dynamic shear test results showed that the presence of high frequency could enhance the gel property of the crude polysaccharide solution of common lopatherum herb. The crude polysaccharides extracted from common lopatherum herb had no significant effect on the proliferation activity of RAW 264.7 mouse macrophages. However, within the concentration range of 50~400 μg/mL, the crude polysaccharide solution from common lopatherum herb could moderately promote the secretion of TNF-α, IL-6, and NO by RAW 264.7 mouse macrophages. The research results can provide a theoretical basis for the development and application of crude polysaccharides from common lopatherum herb in the fields of food and medicine.

common lopatherum herb  /  polysaccharides  /  response surface optimization  /  rheological properties  /  immunomodulatory activity
石婕婕, 李赫, 陆华源, 满运英, 龙青蓝, 潘晓丹, 陈永. 竹叶卷芯粗多糖提取工艺优化与流变特性分析及其免疫调节活性评价. 食品工业科技, 2026 , 47 (4) : 260 -270 . DOI: 10.13386/j.issn1002-0306.2024100291
Jiejie SHI, He LI, Huayuan LU, Yunying MAN, Qinglan LONG, Xiaodan PAN, Yong CHEN. Optimization of Extraction Process, Analysis of Rheological Properties and Evaluation of Immunomodulatory Activity of Crude Polysaccharide from Common Lopatherum Herb[J]. Science and Technology of Food Industry, 2026 , 47 (4) : 260 -270 . DOI: 10.13386/j.issn1002-0306.2024100291
Year 2026 volume 47 Issue 4
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doi: 10.13386/j.issn1002-0306.2024100291
  • Receive Date:2024-10-25
  • Online Date:2026-10-24
  • Published:2026-02-15
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  • Received:2024-10-25
Affiliations
    College of Agriculture and Biology, Guangxi Minzu Normal University, Chongzuo 532200, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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