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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (13) : 8 - 17. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250324009
Highlight: Processing and Quality Safety of Aquatic Products

Real-time monitoring of freshness of Litopenaeus vannamei by colorimetric-surface-enhanced Raman scattering dual signal output indicator labels

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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