Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (14) : 147 - 153. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250411003
Food Analysis and Detection

Enrichment of γ-aminobutyric acid in Fagopyrum esculentum by the combination of high-voltage electric field and acidic electrolyzed water treatment

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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