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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (2) : 196 - 205. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241212006
Special Topic: Application of Modern Analysis Instrument in Food Detection

Establishment of gas chromatography-mass spectrometry/selected ion monitoring mode method for the detection of monosaccharide composition in edible fungus polysaccharides and mass spectrometry analysis

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