Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (8) : 84 - 92. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241126001
Special Topic: Detection and Prevention and Control of Biotoxins in Food

Simultaneous determination of 10 kinds of phytotoxins of tripterygium wilfordii and aconitum in honey by ultra performance liquid chromatography-tandem mass spectrometry

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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