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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (5) : 262 - 268. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241008007
Food Analysis and Detection

Molecular typing, antibiotic resistance characteristics, and virulence gene analysis of some food-borne methicillin-resistant Staphylococcus aureus in Ningxia

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