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Research on the application of smart blockchain in food traceability systems
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Qing-Yu WANG*, Qin-Qin CHEN
Journal of Food Safety & Quality | 2026, 17(8) : 93 - 105
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Journal of Food Safety & Quality | 2026, 17(8): 93-105
• Special Topic: Application of artificial intelligence in food safety detection •
Research on the application of smart blockchain in food traceability systems
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Qing-Yu WANG*, Qin-Qin CHEN
Affiliations
  • Guoyan Software Co., Ltd., Ningbo 315000, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20251115003
Outline
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Objective

To study the application of intelligent blockchain technology in the field of food traceability.

Methods

This study constructed a system architecture that integrates internet of things (IoT) data collection, blockchain distributed storage and automatic execution of smart contracts. The core smart contract modules such as user verification, data storage and transaction update were designed and implemented; taking the dairy product supply chain as a case, deployment and testing were carried out on the Hyperledger Fabric platform.

Results

Compared to traditional My Structured Query Language (MySQL) clusters, this system reduced the traceability response time from 68.2 h to 8.9 h (a reduction of 86.8%), ensured 100% consistency of data between nodes under normal consensus mechanism operation conditions and reduced the risk of data tampering from 22.1% to 0.7% (a decrease of 96.8%). In addition, a 30 d stability test showed that the system had less than 0.5 daily failures and a node synchronization success rate of over 99.9%.

Conclusion

From this, it can be seen that the collaborative solution of on chain metadata indexing and off chain distributed storage proposed in this study balanced data traceability and system storage scalability. Through modular smart contract design, the automation and trustworthy flow of supply chain data has been achieved, providing feasible technical solutions and empirical evidence for building an efficient, transparent and trustworthy food traceability system.

smart blockchain  /  food traceability  /  data security  /  supply chain management  /  smart contracts
王青瑜, 陈琴琴. 智能区块链在食品溯源系统的应用研究. 食品安全质量检测学报, 2026 , 17 (8) : 93 -105 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251115003
Qing-Yu WANG, Qin-Qin CHEN. Research on the application of smart blockchain in food traceability systems[J]. Journal of Food Safety & Quality, 2026 , 17 (8) : 93 -105 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251115003
Year 2026 volume 17 Issue 8
11
3
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20251115003
  • Receive Date:2025-11-15
  • Online Date:2026-11-05
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  • Received:2025-11-15
Affiliations
    Guoyan Software Co., Ltd., Ningbo 315000, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
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属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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