This study investigated the effects of raw water turbidity variation on the stable flux, pollutants removal, and bio-cake layer of gravity flow ultrafiltration (GDM) system. The results showed that the increase of raw water turbidity led to a significant decrease in the flux of GDM system, but a new stable flux can be achieved in 17~30 days. Compared to control GDM with low influent turbidity (1.8~3.7NTU), the increase of raw water turbidity to 10, 50 and 100 NTU reduced the stable flux of GDM system by 15%, 36% and 61%, respectively. The macromolecular organic matter carried by particles was degraded by microorganisms in the bio-cake layer to low molecular weight organic matter, which passed through the membrane and resulted in increase of dissolved organic matter in the effluent with the increase of raw water turbidity. The ammonia removal rate of GDM system reached more than 80% after 9days of start-up, and the temporary decrease in ammonia nitrogen removal capacity occurred due to the increase of raw water turbidity. However, it recovered after 7~11days of adaptation period. With the increase of raw water turbidity, the thickness of bio-cake layer increased by 1.8 to 7.9 times and the microbial extracellular polymeric substances increased by 37 to 98%. Meanwhile, the microbial community structure underwent certain changes. This study shows that GDM system has certain adaptability to increase of raw water turbidity.
| 科 Family | 属数 Number of genus | 种数 Number of species | 占总种数比例 Percentage of total species (%) | 属 Genus | 种数 Number of species | 占总种数比例 Percentage of total species (%) |
|---|---|---|---|---|---|---|
| 鹅膏菌科Amanitaceae | 2 | 11 | 5.26 | 鹅膏菌属 Amanita | 10 | 4.78 |
| 小菇科 Mycenaceae | 2 | 12 | 5.74 | 丝盖伞属 Inocybe | 5 | 2.39 |
| 多孔菌科 Polyporaceae | 8 | 14 | 6.70 | 蜡蘑属 Laccaria | 5 | 2.39 |
| 红菇科 Russulaceae | 3 | 23 | 11.00 | 小皮伞属 Marasmius | 6 | 2.87 |
| 小菇属 Mycena | 11 | 5.26 | ||||
| 光柄菇属 Pluteus | 5 | 2.39 | ||||
| 红菇属 Russula | 17 | 8.13 | ||||
| 栓菌属 Trametes | 5 | 2.39 |