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Simultaneous determination of 45 additives in oral liquid preparations of traditional Chinese medicine by HPLC-MS/MS
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Wei-ying TANG1, Yu-tao WEI2, 3, *, Quan WEN2, 3, Feng XU2, 3, Shu-cai LI2, 3
Chinese Journal of Pharmaceutical Analysis | 2024, 44(3) : 501 - 511
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Chinese Journal of Pharmaceutical Analysis | 2024, 44(3): 501-511
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Simultaneous determination of 45 additives in oral liquid preparations of traditional Chinese medicine by HPLC-MS/MS
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Wei-ying TANG1, Yu-tao WEI2, 3, *, Quan WEN2, 3, Feng XU2, 3, Shu-cai LI2, 3
Affiliations
  • 1.Sichuan Institute of Drug Control,NMPA Key Laboratory for Technical Research on Drug Products in Vitro and in Vivo Correlation,Chengdu 611731,China
  • 2.Sichuan Institute of Food Inspection,Chengdu 611731,China
  • 3.Key Laboratory of Baijiu Supervising Technology for State Market Regulation,Chengdu 611731,China
Published: 2024-03-31 doi: 10.16155/j.0254-1793.2024.03.16
Outline
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Objective:

To establish an high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS) method for the simultaneous determination of 45 additives in oral liquid preparations of traditional Chinese medicine.

Methods:

The samples were ultrasonically extracted by acetonitrile-methanol (9:1) (containing 0.1% formic acid). The separation was carried out on an Agilent Eclipse Plus C18 chromatographic column (150 mm×3.0 mm,1.8μm) using gradient elution of methanol -5 mmol·L-1 ammonium acetate. The compounds were scanned and detected simultaneously by electrospray ionization(ESI)ion source in both positive ion and negative ion mode under dynamic multiple reaction monitoring. The retention time and ion ratio were used for qualitative analysis and the external standard method was adopted for quantification.

Results:

The good linear relationship of peak area was observed for the 45 additives with correlation coefficients ≥0.992 in the concentration range of 5-2 000 ng·mL-1,and the limits of quantitation were between 0.2 mg·kg-1 and 4.0 mg·kg-1 under the above chromatographic and mass spectrometric conditions. The average recoveries of the blank samples at different added levels ranged from 75.4% to 118.4% with RSDs of 0.70%-9.8%. The method was used to detect 20 batches of oral liquid preparations of traditional Chinese medicines purchased from pharmacies. Benzoic acid was detected in 6 batches with the contents of benzoic acid from 0.13% to 0.27%,and sorbic acid,trans-cinnamic acid,molasses,ethyl 4-hydroxybenzoate,acesulfame potassium,dehydroacetic acid and saccharin sodium were detected in 7 batches of samples respectively.

Conclusion:

The established high-throughput detection method is sensitive,simple and fast in pre-treatment,with high accuracy,stable recovery and reduced detection cost effectively. It can be used for the simultaneous rapid screening of multiple additives in oral liquid preparations of traditional Chinese medicine.

additives  /  oral liquid preparations of traditional Chinese medicine  /  ultra-high performance liquid chromatography tandem mass spectrometry  /  high throughput  /  dynamic multiple reaction monitoring
Wei-ying TANG, Yu-tao WEI, Quan WEN, Feng XU, Shu-cai LI. Simultaneous determination of 45 additives in oral liquid preparations of traditional Chinese medicine by HPLC-MS/MS[J]. Chinese Journal of Pharmaceutical Analysis, 2024 , 44 (3) : 501 -511 . DOI: 10.16155/j.0254-1793.2024.03.16
Year 2024 volume 44 Issue 3
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doi: 10.16155/j.0254-1793.2024.03.16
  • Receive Date:2023-08-11
  • Online Date:2026-03-13
  • Published:2024-03-31
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History
  • Received:2023-08-11
Affiliations
    1.Sichuan Institute of Drug Control,NMPA Key Laboratory for Technical Research on Drug Products in Vitro and in Vivo Correlation,Chengdu 611731,China
    2.Sichuan Institute of Food Inspection,Chengdu 611731,China
    3.Key Laboratory of Baijiu Supervising Technology for State Market Regulation,Chengdu 611731,China
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表12种不同金属材料的力学参数

Family
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Number of
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Number of
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Number of
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鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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