Article(id=1311350047929884807, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1311349919793905738, articleNumber=null, orderNo=null, doi=10.20043/j.cnki.MPM.202601222, pmid=null, cstr=null, oa=null, hot=null, price=null, onlineType=0, articleFormat=0, articleType=null, articleTypeStr=null, receivedDate=1768320000000, receivedDateStr=2026-01-14, revisedDate=null, revisedDateStr=null, acceptedDate=null, acceptedDateStr=null, onlineDate=1790579815132, onlineDateStr=2026-09-28, pubDate=1782316800000, pubDateStr=2026-06-25, doiRegisterDate=null, doiRegisterDateStr=null, onlineIssueDate=1790579815132, onlineIssueDateStr=2026-09-28, onlineJustAcceptDate=null, onlineJustAcceptDateStr=null, onlineFirstDate=null, onlineFirstDateStr=null, sourceXml=null, magXml=null, createTime=1790579815132, creator=13701087609, updateTime=1790579815132, updator=13701087609, issue=Issue{id=1311349919793905738, tenantId=1146029695717560320, journalId=1227665162245664772, year='2026', volume='53', issue='12', pageStart='2113', pageEnd='2304', issueExtLink='null', onlineDate='null', pubDate='1782316800000', pubDateStr='2026-06-25', beforeIssueId=null, nextIssueId=null, price=null, status=1, issueComplete=1, articleOrder=1, issueType=-1, specialIssue=null, createTime=1790579784582, creator='13701087609', updateTime=1790588408144, updator='13701087609', preIssue=null, nextIssue=null, articleTotal=null, ext={EN=IssueExt(id=1311386089701597565, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1311349919793905738, language=EN, specialIssueTitle=, coverIllustrator=null, specialIssueEditor=, specialIssueAbout=), CN=IssueExt(id=1311386089701597566, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1311349919793905738, language=CN, specialIssueTitle=, coverIllustrator=null, specialIssueEditor=, specialIssueAbout=)}, issueFiles=null, downloadFileDto=null}, startPage=2203, endPage=2207, ext={EN=ArticleExt(id=1311350049620189320, articleId=1311350047929884807, tenantId=1146029695717560320, journalId=1227665162245664772, language=EN, title=Awareness rate of nutrition and health knowledge and influencing factors among primary and secondary school students, Anhui, 2024, columnId=1228016568949474136, journalTitle=Modern Preventive Medicine, columnName=Child and Adolescent health, Maternal and Child Health, runingTitle=null, highlight=null, articleAbstract=
Objective To understand the current status of nutrition and health knowledge among primary and secondary school students in Anhui Province, analyze its influencing factors, and provide a basis for conducting nutrition and health education.
Methods In 2024, a multistage stratified cluster random sampling method was used to investigate grades 4 to 6 and junior middle school students in 8 counties/districts in Anhui Province. The total score of the questionnaire was 100. The total of 75 or above indicated having knowledge of nutrition and health.A score of over 75% in each dimension was required to be considered as having nutritional health knowledge in that dimension. Binary logistic regression was used to analyze the influencing factors of nutrition and health knowledge among students.
Results A total of 2 225 primary and secondary school students were surveyed, including 1 074 girls (48.27%) and 1 018 primary school students (grades 4 to 6) (45.75%). The awareness rate of middle school students was relatively low in the two dimensions of dietary recommendations (24.58%) and food classification and characteristics (46.61%). Multivariate analysis showed that female (OR=1.346, 95%CI: 1.136-1.595), urban students (OR=1.224, 95%CI: 1.018-1.471), junior high school students (OR=1.500, 95%CI: 1.265-1.778), and having a mother with a college degree or above (OR=1.881, 95%CI: 1.347-2.627) were the positively correlated factors of students’ nutritional health knowledge.
Conclusion Anhui Province’s primary and secondary school students have lower awareness rates of nutrition and health knowledge in the dimensions of dietary recommendations and food classification and characteristics. Gender, urban-rural residence, grade level, and the mother’s educational level are the main factors influencing students for the awareness rate of nutrition and health knowledge among primary and secondary school students. Health education should be conducted for different students and in different aspects of nutrition and health knowledge.
, authors=Yong FAN, Shan-shan LI, Can MENG, Li WANG, Xue-nong MEI, Yong-kang XIAO, authorsList=Yong FAN, Shan-shan LI, Can MENG, Li WANG, Xue-nong MEI, Yong-kang XIAO, authorCompany=null, correspAuthors=Yong-kang XIAO, authorNote=null, correspAuthorsNote=null, copyrightStatement=null, copyrightOwner=null, extLink=null, articleAbsUrl=null, sourceXml=null, magXml=null, pdfUrl=null, pdf=null, pdfFileSize=null, pdfExtLink=null, richHtmlUrl=null, mobilePdfUrl=null, reviewReport=null, pdfFirstPage=null, abstractGraph=null, abstractGraphContent=null, abstractVideo=null, citation=null, cebUrl=null, magXmlContent=null, mapNumber=null, fund=null), CN=ArticleExt(id=1311350050152865929, articleId=1311350047929884807, tenantId=1146029695717560320, journalId=1227665162245664772, language=CN, title=2024年安徽省中小学生营养健康知识知晓率及其影响因素, columnId=1228016570031604578, journalTitle=现代预防医学, columnName=儿少卫生与妇幼保健, runingTitle=null, highlight=null, articleAbstract=
目的 了解安徽省中小学生营养健康知识知水平现状，分析其影响因素，为开展营养健康知识教育提供依据。
方法 于2024年采用多阶段分层整群随机抽样方法，在安徽8个县/区（市）对4～6年级和初中学生进行调查。调查问卷满分100分，得分在75分及以上为具备营养健康知识；每个维度得分超过该维度总分75%以上为具备该维度营养健康知识。采用二分类logistic回归，分析中小学生营养健康知识的影响因素。
结果 共调查2 225名中小学生，其中女生1 074人（48.27%），小学生（4～6年级）1 018人（45.75%）。中学生在膳食推荐（24.58%）和食物分类及特点（46.61%）这两个维度的知晓率较低。多因素分析发现，女生（OR=1.346，95%CI：1.136～1.595）、城市学生（OR=1.224，95%CI：1.018～1.471）、初中生（OR=1.500，95%CI：1.265～1.778）和母亲文化程度在大专及以上（OR=1.881，95%CI：1.347～2.627）是学生营养健康知识的正相关因素。
结论 安徽省中小学生对膳食推荐和食物分类及特点维度的营养健康知识知晓率较低；性别、城乡、学段及母亲文化程度是中小学生营养健康知识知晓率的主要影响因素。应针对不同学生和维度的营养健康知识开展健康教育。
, authors=樊勇, 李珊珊, 孟灿, 王力, 梅学农, 肖永康, authorsList=樊勇, 李珊珊, 孟灿, 王力, 梅学农, 肖永康, authorCompany=null, correspAuthors=肖永康, authorNote=
樊勇（1992—），男，硕士，主管医师，研究方向：食品与营养
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本刊刊出的所有文章不代表中华预防医学会和本刊编委会的观点，除非特别声明。, copyrightOwner=中华预防医学会和四川大学华西公共卫生学院, extLink=null, articleAbsUrl=null, sourceXml=C1x5ittECGhFAm40LmaRXg==, magXml=Z/jpdNb/elaCEcTCYWYsaA==, pdfUrl=null, pdf=pdZ/bxQPjC0i5jUbKsX7JQ==, pdfFileSize=574786, pdfExtLink=null, richHtmlUrl=null, mobilePdfUrl=null, reviewReport=null, pdfFirstPage=null, abstractGraph=null, abstractGraphContent=null, abstractVideo=null, citation=null, cebUrl=null, magXmlContent=7OxRGvzFK09J6PZLHrUyGA==, mapNumber=null, fund=null)}, authors=[Author(id=1311350050450661518, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, orderNo=0, firstName=null, middleName=null, lastName=null, nameCn=null, orcid=null, stid=null, country=null, authorPic=null, dead=0, email=null, emailSecond=null, emailThird=null, correspondingAuthor=0, authorType=1, ext={EN=AuthorExt(id=1311350050538741904, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, authorId=1311350050450661518, language=EN, stringName=Yong FAN, firstName=Yong, middleName=null, lastName=FAN, prefix=null, suffix=null, authorComment=null, nameInitials=null, affiliation=null, department=null, xref=null, address=Anhui Provincial Center for Disease Control and Prevention, Hefei, Anhui 230601, China, bio=null, bioImg=null, bioContent=null, aboutCorrespAuthor=null), CN=AuthorExt(id=1311350050601656465, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, authorId=1311350050450661518, language=CN, stringName=樊勇, firstName=null, middleName=null, lastName=null, prefix=null, suffix=null, authorComment=null, nameInitials=null, affiliation=null, department=null, xref=null, address=安徽省疾病预防控制中心，安徽 合肥 230601, bio={"content":"
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10: 807526., articleTitle=Nutrition literacy of middle school students and its influencing factors: a Cross-Sectional study in Chongqing, China, refAbstract=null)], funds=[Fund(id=1311350055433494718, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, awardId=AHWJ2024Ab0204, language=CN, fundingSource=安徽省卫生健康科研项目(AHWJ2024Ab0204), fundOrder=null, country=null)], companyList=[AuthorCompany(id=1311350050362581130, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, xref=null, ext=[AuthorCompanyExt(id=1311350050370969739, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, companyId=1311350050362581130, language=EN, country=null, province=null, city=null, postcode=null, companyName=null, departmentName=null, remark=Anhui Provincial Center for Disease Control and Prevention, Hefei, Anhui 230601, China), AuthorCompanyExt(id=1311350050379358348, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, companyId=1311350050362581130, language=CN, country=null, province=null, city=null, postcode=null, companyName=null, departmentName=null, remark=安徽省疾病预防控制中心，安徽 合肥 230601)])], figs=[ArticleFig(id=1311350054741434550, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=EN, label=Table 1, caption=
Variable definition and grouping
, figureFileSmall=null, figureFileBig=null, tableContent=
| 变量 | 赋值 |
|---|
| 营养健康知识知晓率 | 0=不具备，1=具备 |
| 性别 | 0=男生，1=女生 |
| 学段 | 0=小学，1=初中 |
| 城乡 | 0=农村，1=城市 |
| 是否住校 | 0=否，1=是 |
| 父亲文化程度 | 0=不知道，1=小学及以下，2=初中，3=高中，4=大专及以上 |
| 母亲文化程度 | 0=不知道，1=小学及以下，2=初中，3=高中，4=大专及以上 |
), ArticleFig(id=1311350054808543415, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=CN, label=表1, caption=
变量定义及分组
, figureFileSmall=null, figureFileBig=null, tableContent=
| 变量 | 赋值 |
|---|
| 营养健康知识知晓率 | 0=不具备，1=具备 |
| 性别 | 0=男生，1=女生 |
| 学段 | 0=小学，1=初中 |
| 城乡 | 0=农村，1=城市 |
| 是否住校 | 0=否，1=是 |
| 父亲文化程度 | 0=不知道，1=小学及以下，2=初中，3=高中，4=大专及以上 |
| 母亲文化程度 | 0=不知道，1=小学及以下，2=初中，3=高中，4=大专及以上 |
), ArticleFig(id=1311350054879846584, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=EN, label=Table 2, caption=
The awareness rate of nutrition and health knowledge among people with different characteristics ［n（%）］
, figureFileSmall=null, figureFileBig=null, tableContent=
| 特征 | 具备（n=995） | 不具备（n=1 230） | χ2值 | P值 |
|---|
| 性别 | | | 12.671 | <0.001 |
| 男生 | 473（41.09） | 678（58.91） | | |
| 女生 | 522（48.60） | 552（51.40） | | |
| 学段 | | | 22.774 | <0.001 |
| 小学 | 484（40.10） | 723（59.90） | | |
| 初中 | 511（50.20） | 507（49.80） | | |
| 城乡 | | | 7.889 | 0.005 |
| 农村 | 375（41.16） | 536（58.84） | | |
| 城市 | 620（47.18） | 694（52.82） | | |
| 住校 | | | 0.380 | 0.537 |
| 是 | 115（46.56） | 132（53.44） | | |
| 否 | 880（44.49） | 1 098（55.51） | | |
| 父亲文化程度 | | | 18.944 | 0.001 |
| 小学及以下 | 58（35.37） | 106（64.63） | | |
| 初中 | 429（43.42） | 559（56.58） | | |
| 高中 | 234（49.06） | 243（50.94） | | |
| 大专及以上 | 185（50.68） | 180（49.32） | | |
| 不知道 | 89（38.53） | 142（61.47） | | |
| 母亲文化程度 | | | 22.907 | <0.001 |
| 小学及以下 | 121（42.91） | 161（57.09） | | |
| 初中 | 411（44.43） | 514（55.57） | | |
| 高中 | 171（42.64） | 230（57.36） | | |
| 大专及以上 | 158（55.11） | 194（44.89） | | |
| 不知道 | 98（36.98） | 167（63.02） | | |
), ArticleFig(id=1311350054963732665, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=CN, label=表2, caption=
不同特征人群营养健康知识知晓率［n（%）］
, figureFileSmall=null, figureFileBig=null, tableContent=
| 特征 | 具备（n=995） | 不具备（n=1 230） | χ2值 | P值 |
|---|
| 性别 | | | 12.671 | <0.001 |
| 男生 | 473（41.09） | 678（58.91） | | |
| 女生 | 522（48.60） | 552（51.40） | | |
| 学段 | | | 22.774 | <0.001 |
| 小学 | 484（40.10） | 723（59.90） | | |
| 初中 | 511（50.20） | 507（49.80） | | |
| 城乡 | | | 7.889 | 0.005 |
| 农村 | 375（41.16） | 536（58.84） | | |
| 城市 | 620（47.18） | 694（52.82） | | |
| 住校 | | | 0.380 | 0.537 |
| 是 | 115（46.56） | 132（53.44） | | |
| 否 | 880（44.49） | 1 098（55.51） | | |
| 父亲文化程度 | | | 18.944 | 0.001 |
| 小学及以下 | 58（35.37） | 106（64.63） | | |
| 初中 | 429（43.42） | 559（56.58） | | |
| 高中 | 234（49.06） | 243（50.94） | | |
| 大专及以上 | 185（50.68） | 180（49.32） | | |
| 不知道 | 89（38.53） | 142（61.47） | | |
| 母亲文化程度 | | | 22.907 | <0.001 |
| 小学及以下 | 121（42.91） | 161（57.09） | | |
| 初中 | 411（44.43） | 514（55.57） | | |
| 高中 | 171（42.64） | 230（57.36） | | |
| 大专及以上 | 158（55.11） | 194（44.89） | | |
| 不知道 | 98（36.98） | 167（63.02） | | |
), ArticleFig(id=1311350055064395962, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=EN, label=Table 3, caption=
The awareness rate of nutrition and health knowledge in various dimensions among people with different characteristics ［n（%）］
, figureFileSmall=null, figureFileBig=null, tableContent=
| 特征 | 膳食推荐 | 食物分类及特点 | 食物与生长发育和健康 | 食物选择 | 食品安全 |
|---|
| 性别 | | | | | |
| 男 | 258（22.42） | 534（46.39） | 676（58.73） | 682（59.25） | 764（66.38） |
| 女 | 289（26.91） | 503（46.83） | 689（64.15） | 679（63.22） | 811（75.51） |
| χ2值 | 6.051 | 0.043 | 6.886 | 3.684 | 22.420 |
| P值 | 0.014 | 0.835 | 0.009 | 0.055 | <0.001 |
| 学段 | | | | | |
| 小学 | 275（22.78） | 536（44.41） | 661（54.76） | 591（48.96） | 877（72.66） |
| 初中 | 272（26.72） | 501（49.21） | 704（69.16） | 770（75.64） | 698（68.57） |
| χ2值 | 4.613 | 5.127 | 48.234 | 165.422 | 4.475 |
| P值 | 0.032 | 0.024 | <0.001 | <0.001 | 0.034 |
| 城乡 | | | | | |
| 农村 | 204（22.39） | 405（44.46） | 569（62.46） | 575（63.12） | 640（70.25） |
| 城市 | 343（26.10） | 632（48.10） | 796（60.58） | 786（59.82） | 935（71.16） |
| χ2值 | 3.995 | 2.886 | 0.802 | 2.467 | 0.213 |
| P值 | 0.046 | 0.090 | 0.370 | 0.116 | 0.645 |
| 是否住校 | | | | | |
| 否 | 472（23.86） | 913（46.16） | 1 209（61.12） | 1 189（60.11） | 1 408（71.18） |
| 是 | 75（30.36） | 124（50.20） | 156（63.16） | 172（69.64） | 167（67.61） |
| χ2值 | 5.007 | 1.444 | 0.384 | 8.386 | 1.355 |
| P值 | 0.025 | 0.230 | 0.536 | 0.004 | 0.244 |
| 父亲文化程度 | | | | | |
| 小学及以下 | 35（21.34） | 64（39.02） | 88（53.66） | 90（54.88） | 109（66.46） |
| 初中 | 216（21.86） | 467（47.27） | 592（59.92） | 594（60.12） | 674（68.22） |
| 高中 | 129（27.04） | 230（48.22） | 322（67.51） | 301（63.10） | 354（74.21） |
| 大专及以上 | 110（30.14） | 180（49.32） | 243（66.58） | 249（68.22） | 291（79.73） |
| 不知道 | 57（24.68） | 96（41.56） | 120（51.95） | 127（54.98） | 147（63.64） |
| χ2值 | 12.506 | 7.901 | 25.381 | 15.305 | 27.159 |
| P值 | 0.014 | 0.095 | <0.001 | 0.004 | <0.001 |
| 母亲文化程度 | | | | | |
| 小学及以下 | 59（20.92） | 127（45.04） | 176（62.41） | 172（60.99） | 196（69.50） |
| 初中 | 210（22.70） | 434（46.92） | 574（62.05） | 560（60.54） | 641（69.30） |
| 高中 | 106（26.43） | 189（47.13） | 241（60.10） | 237（59.10） | 283（70.57） |
| 大专及以上 | 106（30.11） | 179（47.21） | 239（67.90） | 242（68.75） | 283（80.40） |
| 不知道 | 66（24.91） | 108（40.75） | 135（50.94） | 150（56.60） | 172（64.91） |
| χ2值 | 10.366 | 6.557 | 19.059 | 11.721 | 21.381 |
| P值 | 0.035 | 0.161 | 0.001 | 0.020 | <0.001 |
), ArticleFig(id=1311350055144087739, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=CN, label=表3, caption=
不同特征人群各维度营养健康知识知晓率［n（%）］
, figureFileSmall=null, figureFileBig=null, tableContent=
| 特征 | 膳食推荐 | 食物分类及特点 | 食物与生长发育和健康 | 食物选择 | 食品安全 |
|---|
| 性别 | | | | | |
| 男 | 258（22.42） | 534（46.39） | 676（58.73） | 682（59.25） | 764（66.38） |
| 女 | 289（26.91） | 503（46.83） | 689（64.15） | 679（63.22） | 811（75.51） |
| χ2值 | 6.051 | 0.043 | 6.886 | 3.684 | 22.420 |
| P值 | 0.014 | 0.835 | 0.009 | 0.055 | <0.001 |
| 学段 | | | | | |
| 小学 | 275（22.78） | 536（44.41） | 661（54.76） | 591（48.96） | 877（72.66） |
| 初中 | 272（26.72） | 501（49.21） | 704（69.16） | 770（75.64） | 698（68.57） |
| χ2值 | 4.613 | 5.127 | 48.234 | 165.422 | 4.475 |
| P值 | 0.032 | 0.024 | <0.001 | <0.001 | 0.034 |
| 城乡 | | | | | |
| 农村 | 204（22.39） | 405（44.46） | 569（62.46） | 575（63.12） | 640（70.25） |
| 城市 | 343（26.10） | 632（48.10） | 796（60.58） | 786（59.82） | 935（71.16） |
| χ2值 | 3.995 | 2.886 | 0.802 | 2.467 | 0.213 |
| P值 | 0.046 | 0.090 | 0.370 | 0.116 | 0.645 |
| 是否住校 | | | | | |
| 否 | 472（23.86） | 913（46.16） | 1 209（61.12） | 1 189（60.11） | 1 408（71.18） |
| 是 | 75（30.36） | 124（50.20） | 156（63.16） | 172（69.64） | 167（67.61） |
| χ2值 | 5.007 | 1.444 | 0.384 | 8.386 | 1.355 |
| P值 | 0.025 | 0.230 | 0.536 | 0.004 | 0.244 |
| 父亲文化程度 | | | | | |
| 小学及以下 | 35（21.34） | 64（39.02） | 88（53.66） | 90（54.88） | 109（66.46） |
| 初中 | 216（21.86） | 467（47.27） | 592（59.92） | 594（60.12） | 674（68.22） |
| 高中 | 129（27.04） | 230（48.22） | 322（67.51） | 301（63.10） | 354（74.21） |
| 大专及以上 | 110（30.14） | 180（49.32） | 243（66.58） | 249（68.22） | 291（79.73） |
| 不知道 | 57（24.68） | 96（41.56） | 120（51.95） | 127（54.98） | 147（63.64） |
| χ2值 | 12.506 | 7.901 | 25.381 | 15.305 | 27.159 |
| P值 | 0.014 | 0.095 | <0.001 | 0.004 | <0.001 |
| 母亲文化程度 | | | | | |
| 小学及以下 | 59（20.92） | 127（45.04） | 176（62.41） | 172（60.99） | 196（69.50） |
| 初中 | 210（22.70） | 434（46.92） | 574（62.05） | 560（60.54） | 641（69.30） |
| 高中 | 106（26.43） | 189（47.13） | 241（60.10） | 237（59.10） | 283（70.57） |
| 大专及以上 | 106（30.11） | 179（47.21） | 239（67.90） | 242（68.75） | 283（80.40） |
| 不知道 | 66（24.91） | 108（40.75） | 135（50.94） | 150（56.60） | 172（64.91） |
| χ2值 | 10.366 | 6.557 | 19.059 | 11.721 | 21.381 |
| P值 | 0.035 | 0.161 | 0.001 | 0.020 | <0.001 |
), ArticleFig(id=1311350055236362428, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=EN, label=Table 4, caption=
Multivariate logistic analysis of the awareness rate of nutrition and health knowledge among primary and secondary school students in Anhui Province in 2024
, figureFileSmall=null, figureFileBig=null, tableContent=
| 变量 | β | 标准误 | Wald χ2值 | P值 | OR值（95%CI） |
|---|
| 性别（参照：男性） | | | | | |
| 女 | 0.297 | 0.087 | 11.770 | 0.001 | 1.346（1.136～1.595） |
| 城乡（参照：农村） | | | | | |
| 城市 | 0.202 | 0.094 | 4.609 | 0.032 | 1.224（1.018～1.471） |
| 学段（参照：小学） | | | | | |
| 初中 | 0.405 | 0.087 | 21.715 | <0.001 | 1.500（1.265～1.778） |
| 母亲文化程度（参照：不知道） | | | | | |
| 小学 | 0.278 | 0.178 | 2.435 | 0.119 | 1.321 （0.931～1.873） |
| 初中 | 0.272 | 0.145 | 3.528 | 0.060 | 1.313（0.988～1.744） |
| 高中 | 0.198 | 0.164 | 1.451 | 0.228 | 1.219（0.883～1.681） |
| 大专及以上 | 0.632 | 0.170 | 13.753 | <0.001 | 1.881（1.347～2.627） |
), ArticleFig(id=1311350055303471293, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1311350047929884807, language=CN, label=表4, caption=
2024年安徽省中小学生营养健康知识知晓率多因素logistic分析
, figureFileSmall=null, figureFileBig=null, tableContent=
| 变量 | β | 标准误 | Wald χ2值 | P值 | OR值（95%CI） |
|---|
| 性别（参照：男性） | | | | | |
| 女 | 0.297 | 0.087 | 11.770 | 0.001 | 1.346（1.136～1.595） |
| 城乡（参照：农村） | | | | | |
| 城市 | 0.202 | 0.094 | 4.609 | 0.032 | 1.224（1.018～1.471） |
| 学段（参照：小学） | | | | | |
| 初中 | 0.405 | 0.087 | 21.715 | <0.001 | 1.500（1.265～1.778） |
| 母亲文化程度（参照：不知道） | | | | | |
| 小学 | 0.278 | 0.178 | 2.435 | 0.119 | 1.321 （0.931～1.873） |
| 初中 | 0.272 | 0.145 | 3.528 | 0.060 | 1.313（0.988～1.744） |
| 高中 | 0.198 | 0.164 | 1.451 | 0.228 | 1.219（0.883～1.681） |
| 大专及以上 | 0.632 | 0.170 | 13.753 | <0.001 | 1.881（1.347～2.627） |
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