Article(id=1241675631092625441, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1241675628051755031, articleNumber=null, orderNo=null, doi=10.20043/j.cnki.MPM.202406478, pmid=null, cstr=null, oa=null, hot=null, price=null, onlineType=0, articleFormat=0, articleType=null, articleTypeStr=null, receivedDate=1719504000000, receivedDateStr=2024-06-28, revisedDate=null, revisedDateStr=null, acceptedDate=null, acceptedDateStr=null, onlineDate=1773968139670, onlineDateStr=2026-03-20, pubDate=1732464000000, pubDateStr=2024-11-25, doiRegisterDate=null, doiRegisterDateStr=null, onlineIssueDate=1773968139670, onlineIssueDateStr=2026-03-20, onlineJustAcceptDate=null, onlineJustAcceptDateStr=null, onlineFirstDate=null, onlineFirstDateStr=null, sourceXml=null, magXml=null, createTime=1773968139670, creator=13701087609, updateTime=1773968139670, updator=13701087609, issue=Issue{id=1241675628051755031, tenantId=1146029695717560320, journalId=1227665162245664772, year='2024', volume='51', issue='22', pageStart='4033', pageEnd='4224', issueExtLink='null', onlineDate='null', pubDate='null', beforeIssueId=null, nextIssueId=null, price=null, status=1, issueComplete=1, articleOrder=1, issueType=-1, specialIssue=null, createTime=1773968138945, creator=13701087609, updateTime=1773968595676, updator=13701087609, preIssue=null, nextIssue=null, ext={EN=IssueExt(id=1241677543783322543, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1241675628051755031, language=EN, specialIssueTitle=, coverIllustrator=null, specialIssueEditor=, specialIssueAbout=), CN=IssueExt(id=1241677543783322544, tenantId=1146029695717560320, journalId=1227665162245664772, issueId=1241675628051755031, language=CN, specialIssueTitle=, coverIllustrator=null, specialIssueEditor=, specialIssueAbout=)}, issueFiles=null}, startPage=4076, endPage=4079, ext={EN=ArticleExt(id=1241675631432364072, articleId=1241675631092625441, tenantId=1146029695717560320, journalId=1227665162245664772, language=EN, title=A study and analysis of the dietary intake and energy expenditure of university students, Sichuan-taking a university in Sichuan as an example, columnId=1228016572783063333, journalTitle=Modern Preventive Medicine, columnName=Nutrition and Food Hygiene, runingTitle=null, highlight=null, articleAbstract=
Objective To investigate the daily dietary nutrient intake and energy expenditure of university students in Sichuan, in order to understand the levels of dietary nutrient intake and physical activity among college students. To evaluate the adequacy of the students’ nutritional requirements by analyzing the intake and energy contribution of the three major macronutrients, as well as the daily energy expenditure and its composition from physical activities.
Methods A convenient sample of 200 college students in a university of Sichuan were included in the study. Body mass index (BMI) and body fat ratio (BFR) were measured using a body composition analyzer. A three-day 24-hour dietary recall method was used to investigate dietary intake, while the Bouchard Physical Activity Diary and triaxial accelerometer AntiGraph wGT3X-BT were used to investigate subjects’ physical activity and energy expenditure.
Results The median daily energy intake was 2 237 kcal/d for male students and 1 620 kcal/d for female students. The median daily macronutrient intakes for males were: protein 81 g/d, fat 72 g/d, and carbohydrate 295 g/d,and for females: protein 65 g/d, fat 58 g/d, and carbohydrate 210 g/d. The macronutrient energy ratios were 53∶15∶32 for both genders. The median daily energy expenditure was 473 kcal/d for males and 309 kcal/d for females.
Conclusion Male college students’ daily energy intake and expenditure are significantly higher than females. College students generally show issues of relatively insufficient energy intake, high fat intake, relatively low carbohydrate intake, and insufficient moderate to high-intensity exercise. College students generally lack moderate-to-vigorous physical activity. Students should be encouraged to actively participate in physical activities to promote balanced diets and a healthy lifestyle.
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目的 调查四川地区在校大学生的日常膳食营养摄入与能量消耗情况,了解大学生膳食营养摄入和身体活动消耗水平,评估大学生营养需求的满足程度。
方法 通过方便抽样纳入四川某高校200名在校大学生作为研究对象,使用人体成分分析仪测定体质指数(BMI)和体脂率(BFR)。采用三天24小时膳食回顾法调查膳食摄入,使用“Bouchard体力活动日记”和三轴加速度计AntiGraph wGT3X-BT调查受试者的体力活动情况和能量消耗。
结果 纳入研究对象每日能量摄入量中位数为男性 2 237 kcal/d,女性 1 620 kcal/d。男性每日宏量营养素摄入量中位数为蛋白质81 g/d,脂肪 72 g/d,碳水化合物295 g/d;女性为蛋白质 65 g/d,脂肪 58 g/d,碳水化合物 210 g/d。宏量营养素供能比例男性和女性均为53∶15∶32。每日活动消耗量中位数为男性 473 kcal/d,女性 309 kcal/d。
结论 男性大学生的每日能量摄入量和消耗量显著高于女性。大学生普遍存在能量摄入相对不足、脂肪摄入偏高、碳水化合物摄入相对偏低及中高强度运动不足的问题。应鼓励大学生积极参与体育活动,以促进平衡膳食和健康的生活方式。
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本刊刊出的所有文章不代表中华预防医学会和本刊编委会的观点,除非特别声明。, copyrightOwner=中华预防医学会和四川大学华西公共卫生学院, extLink=null, articleAbsUrl=null, sourceXml=JtLL/vHgPoUZ75eMsxDnZw==, magXml=uVHorwOVXNOukfee40cBDg==, pdfUrl=null, pdf=g64SuU5xKcOvWW4L8XV+lQ==, pdfFileSize=541121, pdfExtLink=null, richHtmlUrl=null, mobilePdfUrl=null, reviewReport=null, pdfFirstPage=null, abstractGraph=null, abstractGraphContent=null, abstractVideo=null, citation=null, cebUrl=null, magXmlContent=jTF2qMKKwp4kPlCBMTpk2Q==, mapNumber=null, authorCompany=null, fund=null, authors=
郭智源(1999—),男,硕士在读,研究方向:营养与健康
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1, address=
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Yang YX.
Chinese food Composition table: Standard edition[M]. 6th ed.Beijing: Peking University Medical Press,
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Body data results of the research survey [M(P25,P75)]
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| 年龄(岁) | 身高(cm) | 体重(kg) | BMI(kg/m2) | 腰围(cm) | 体脂率(%) |
|---|
| 男性 | 20(19,21) | 173.00(168.75,177.05) | 65.60(59.55,72.75) | 21.78(20.10,24.08) | 76.50(71.00,81.75) | 21.20(15.50,25.40) |
| 女性 | 20(19,22) | 160.00(156.00,165.08) | 53.65(49.53,59.68) | 20.98(19.66,22.32) | 66.50(64.00,70.00) | 25.15(21.42,28.57) |
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研究调查身体数据结果 [M(P25,P75)]
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| 年龄(岁) | 身高(cm) | 体重(kg) | BMI(kg/m2) | 腰围(cm) | 体脂率(%) |
|---|
| 男性 | 20(19,21) | 173.00(168.75,177.05) | 65.60(59.55,72.75) | 21.78(20.10,24.08) | 76.50(71.00,81.75) | 21.20(15.50,25.40) |
| 女性 | 20(19,22) | 160.00(156.00,165.08) | 53.65(49.53,59.68) | 20.98(19.66,22.32) | 66.50(64.00,70.00) | 25.15(21.42,28.57) |
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NutrientsIntake results of the research survey[M(P25,P75)]
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| 产能营养素 | 男性大学生 | 女性大学生 | 推荐标准(%) |
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| 人均摄入量(G/D) | 供能比(%) | 人均摄入量(G/D) | 供能比(%) |
|---|
| 蛋白质 | 81.38(65.70,100.74) | 15.15 | 64.66(52.98,78.08) | 15.29 | 10~20 |
| 脂肪 | 72.18(58.76,95.18) | 31.56 | 57.84(47.00,74.57) | 32.27 | 20~30 |
| 碳水化合物 | 294.50(252.16,333.03) | 52.71 | 210.41(175.68,258.19) | 53.50 | 50~65 |
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研究调查营养素摄入结果[M(P25,P75)]
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| 产能营养素 | 男性大学生 | 女性大学生 | 推荐标准(%) |
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| 人均摄入量(G/D) | 供能比(%) | 人均摄入量(G/D) | 供能比(%) |
|---|
| 蛋白质 | 81.38(65.70,100.74) | 15.15 | 64.66(52.98,78.08) | 15.29 | 10~20 |
| 脂肪 | 72.18(58.76,95.18) | 31.56 | 57.84(47.00,74.57) | 32.27 | 20~30 |
| 碳水化合物 | 294.50(252.16,333.03) | 52.71 | 210.41(175.68,258.19) | 53.50 | 50~65 |
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Composition of daily activity expenditure[M(P25,P75)]
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| 活动 | 男性(h/d) | 女性(h/d) |
|---|
| 睡觉 | 9.25(8.35,10.09) | 9.25(8.30,10.50) |
| 静坐 | 12.10(10.59,12.94) | 11.35(9.80,12.80) |
| 日常活动 | 1.00(0.55,2.03) | 1.19(0.70,1.92) |
| 低强度运动 | 0.75(0.00,1.70) | 1.45(0.70,2.30) |
| 中强度运动 | 0.00(0.00,0.43) | 0.00(0.00,0.20) |
| 高强度运动 | 0.00(0.00,0.13) | 0.00(0.00,0.00) |
), ArticleFig(id=1241826535980729104, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1241675631092625441, language=CN, label=表3, caption=
每日活动消耗构成[M(P25,P75)]
, figureFileSmall=null, figureFileBig=null, tableContent=
| 活动 | 男性(h/d) | 女性(h/d) |
|---|
| 睡觉 | 9.25(8.35,10.09) | 9.25(8.30,10.50) |
| 静坐 | 12.10(10.59,12.94) | 11.35(9.80,12.80) |
| 日常活动 | 1.00(0.55,2.03) | 1.19(0.70,1.92) |
| 低强度运动 | 0.75(0.00,1.70) | 1.45(0.70,2.30) |
| 中强度运动 | 0.00(0.00,0.43) | 0.00(0.00,0.20) |
| 高强度运动 | 0.00(0.00,0.13) | 0.00(0.00,0.00) |
), ArticleFig(id=1241826536110752534, tenantId=1146029695717560320, journalId=1227665162245664772, articleId=1241675631092625441, language=EN, label=Table 4, caption=
Daily Energy Intake and Consumption Statistics[M(P25,P75)]
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| 性别 | 每日能量摄入(kcal) | 每日能量消耗量(kcal) | 轻体力活动标准(kcal) |
|---|
| 男性 | 2 237.84(1 855.64,2 437.69) | 2 326.41(2 186.42,2 477.28) | ≥2 150 |
| 女性 | 1 620.10(1 368.08,1 906.89) | 1 741.09(1 632.55,1 905.84) | ≥1 700 |
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每日能量摄入与消耗量[M(P25,P75)]
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| 性别 | 每日能量摄入(kcal) | 每日能量消耗量(kcal) | 轻体力活动标准(kcal) |
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| 男性 | 2 237.84(1 855.64,2 437.69) | 2 326.41(2 186.42,2 477.28) | ≥2 150 |
| 女性 | 1 620.10(1 368.08,1 906.89) | 1 741.09(1 632.55,1 905.84) | ≥1 700 |
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