Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (3) : 163 - 171. DOI: 10.13386/j.issn1002-0306.2025010085
Bioengineering

Mining of Genes Involved in Fruiting Body Development and Polysaccharide Synthesis of Wild Pleurotus ferulae in Yili Xinjiang Based on Transcriptome Sequencing

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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