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Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (3) : 22 - 31. DOI: 10.13386/j.issn1002-0306.2024100152
Research and Investigation

Exploring the Potential Mechanism of Anti-aging Effects of Spray-dried Mulberry Leaf Phenolics Based on UPLC-Q-Exactive-MS/MS and Network Pharmacology

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