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Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (2) : 47 - 58. DOI: 10.13386/j.issn1002-0306.2025030068
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Comprehensive Quality Analysis of Phyllanthus emblica L. Preserved Fruit Based on Multivariate Statistical Analysis

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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