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Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (10) : 447 - 455. DOI: 10.13386/j.issn1002-0306.2025050117
Nutrition and Healthcare

Oudemansiella raphanipies Extract Ameliorates Free Fatty Acid-induced Abnormallities of Lipid Metabolism and Oxidative Stress in HepG2 Cells

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