Elucidation of Color Quality Characteristics of Purple Leaf Tea with Varying Purpleness Based on Metabolomics
1Tea Research Institute of the Chinese Academy of Agricultural Sciences/Key Laboratory of Biology, Genetics and Breeding of Special Economic Animals and Plants, Ministry of Agriculture and Rural Affairs, Hangzhou 310008, China
2Graduate School of Chinese Academy of Agricultural Sciences, Beijing 100081, China
3Horticultural Research Institute Yunnan Academy of Agricultural Sciences, Kunming 650205, China
4Pu'er Agricultural Sciences Research Institute, Pu'er 665000, China
收起