Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (18) : 465 - 473. DOI: 10.13386/j.issn1002-0306.2025080120
Food Nutrition and Health Benefits

Metagenomic Sequencing Reveals the Effects of Lactobacillus gasseri TF08-1 on Lipid Metabolism and Gut Microbiota in Obese Rats

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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