Science and Technology of Food Industry

Science and Technology of Food Industry ›› 2026, Vol. 47 ›› Issue (12) : 95 - 106. DOI: 10.13386/j.issn1002-0306.2025060134

Research and Investigation

Novel α-Glucosidase Inhibitory Peptides from Mulberry Leaf Based on Molecular Docking and Network Pharmacology Approaches

Daodian WANG ,
Xingying YANG ,
Na WEN ,
Chen CUI ,
Jinjian LI ,
Pingping LI ^* ,
Wen YANG ^*

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The hierarchy quorum sensing network in Pseudomonas aeruginosa

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Received	Accepted	Published
2025-06-12
Issue Date
2026-10-22