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Structure Characteristic, in Vitro Antixodant and Anticancer Activityof Polysaccharide of Nostoc sphaeroides Kützing Nano-Selenium Particles
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Ye CHEN1, 2, Dezheng KOU2, Longchen SHANG2, Wei LI2, Chao CHENG1, 2, *
Science and Technology of Food Industry | 2026, 47(10) : 120 - 129
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Science and Technology of Food Industry | 2026, 47(10): 120-129
• Research and Investigation •
Structure Characteristic, in Vitro Antixodant and Anticancer Activityof Polysaccharide of Nostoc sphaeroides Kützing Nano-Selenium Particles
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Ye CHEN1, 2, Dezheng KOU2, Longchen SHANG2, Wei LI2, Chao CHENG1, 2, *
Affiliations
  • 1Hubei Key Laboratory of Selenium Resource Research and Biological Application (Hubei Minzu University), Enshi 445000, China
  • 2College of Biological and Food Engineering, Hubei Minzu University, Enshi 445000, China
Published: 2026-05-15 doi: 10.13386/j.issn1002-0306.2025050233
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Objective: To explore the stabilization and modification mechanisms of Polysaccharide of Nostoc sphaeroides Kützing (PNSK) on nano-selenium particles (SeNP), and the changes in biological activity before and after modification. Method: Using polysaccharide of PNSK as the raw material, Polysaccharide of Nostoc sphaeroides Kützing nano-selenium particles (PNSK-SeNP) was prepared by the sodium selenite (Na2SeO3) and ascorbic acid (VC) redox method. The structure of PNSK and PNSK-SeNP were characterized by UV-Vis spectroscopy, high-performance liquid chromatography, X-ray diffraction, infrared spectroscopy, and X-ray photoelectron spectroscopy. The antioxidant and anticancer activity of PNSK and PNSK-SeNP were comparatively analyzed. Results: The selenium content of PNSK-SeNP was 52.03±0.20 mg/g and the particle size was 166.83±4.51 nm. No obvious difference was observed in the molar ratio of monosaccharides of PNSK-SeNP before and after preparation. The presence of a Se 3d signal peak in the X-ray photoelectron spectroscopy of PNSK-SeNP, and the selenium element existed in the 0-valent state. Both infrared spectroscopy and X-ray photoelectron spectroscopy indicated that the main structure and functional groups of PNSK were preserved in PNSK-SeNP, and no new chemical bonds were formed between SeNP and PNSK. The antioxidant assay found that the IC50 of PNSK and PNSK-SeNP for hydroxyl radical (·OH) were 4.45 and 0.55 mg/mL, respectively, and for 2,2'-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid), diammonium salt radicals (ABTS+) were 4.58 and 0.79 mg/mL, respectively, and for the A549 lung cancer cells were 0.87 and 0.06 mg/mL, respectively. Meanwhile, the migration of A549 lung cancer cells could be effectively inhibited by PNSK-SeNP, and apoptosis could also be induced. A significant correlation between the selenium content of PNSK-SeNP and its antioxidant and anticancer effects were revealed by correlation analysis. Conclusion: Nano-selenium can be effectively stabilized by PNSK, and the in vitro antioxidant and anti-cancer activities of PNSK-SeNP can be significantly enhanced compared with PNSK.

polysaccharide of Nostoc sphaeroides Kützing  /  nano-selenium  /  structure characteristic  /  antixodant  /  anticancer
陈野, 寇德正, 商龙臣, 李伟, 程超. 葛仙米多糖纳米硒结构表征及其体外抗氧化、抑制癌细胞活性. 食品工业科技, 2026 , 47 (10) : 120 -129 . DOI: 10.13386/j.issn1002-0306.2025050233
Ye CHEN, Dezheng KOU, Longchen SHANG, Wei LI, Chao CHENG. Structure Characteristic, in Vitro Antixodant and Anticancer Activityof Polysaccharide of Nostoc sphaeroides Kützing Nano-Selenium Particles[J]. Science and Technology of Food Industry, 2026 , 47 (10) : 120 -129 . DOI: 10.13386/j.issn1002-0306.2025050233
Year 2026 volume 47 Issue 10
132
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doi: 10.13386/j.issn1002-0306.2025050233
  • Receive Date:2025-05-26
  • Online Date:2026-10-24
  • Published:2026-05-15
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  • Received:2025-05-26
Affiliations
    1Hubei Key Laboratory of Selenium Resource Research and Biological Application (Hubei Minzu University), Enshi 445000, China
    2College of Biological and Food Engineering, Hubei Minzu University, Enshi 445000, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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