Aroma fingerprinting and geographical differentiation of sun-dried green teas from different regions of Lancang County by electronic nose coupled with gas chromatography-mass spectrometry
1.College of Tea (Pu’er), West Yunnan University of Applied Sciences, Pu’er 665000, China
2.Pu’er Institute of Pu-erh Tea, Pu’er 665000, China
3.College of Tea Science, Yunnan Agricultual University, Kunming 650201, China
4.Pu’er Menglian Gongxin Yinhai Ecological Tea Factory, Pu’er 665800, China
5.College of Tea and Coffee, Puer University, Pu’er 665000, China
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