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Journal of Food Safety & Quality ›› 2026, Vol. 17 ›› Issue (17) : 36 - 44. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20260707003
Special Topic: Analysis and Monitoring of Toxic and Harmful Substances in Food

Determination of 16 kinds of pesticide residues in tea beasd on modified QuEChERS-high performance liquid chromatography-tandem mass spectrometry using carboxylated multi-walled carbon nanotubes and attapulgite

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