Journal of Food Safety & Quality ›› 2026, Vol. 17 ›› Issue (5) : 59 - 69. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250910008
Special Topic: Food Authentication and Traceability

Identification of characteristic components of Eucalyptus honey and its antibacterial activity

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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