Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (12) : 253 - 262. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241216002
Food Processing and Technology

Analysis of ultra-high temperature sterilization effect on thermotolerant spores in plant-based drink and model construction

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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