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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (1) : 180 - 186. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241017003
Special Topic: Detection and Prevention of Foodborne Pathogenic Microorganisms

Detection of 5 kinds of foodborne pathogens by multiplex polymerase chain reaction and capillary electrophoresis technology

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