Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (2) : 110 - 118. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20240904007
Special Topic: Research on Optimization and Application of Food Processing Technology

Research progress on active substances and their processing and application of bamboo shoot shells

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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