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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (8) : 115 - 121. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250214002
Special Topic: Analysis and Monitoring of Toxic and Harmful Substances in Food

Effects of sodium diacetate on the growth and bongkrekic acid production of Burkholderia gladioli in wet rice noodles

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The hierarchy quorum sensing network in Pseudomonas aeruginosa
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