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Journal of Food Safety & Quality ›› 2025, Vol. 16 ›› Issue (6) : 52 - 58. DOI: 10.19812/j.cnki.jfsq11-5956/ts.20241118007
Special Topic: Food Safety Risk Assessment and Risk Monitoring

Contamination level and dietary exposure assessment of glycidyl esters in edible vegetable oils sold in Shanghai

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