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Study on the optimization of ultrasound-assisted cellulase extraction for Pteris vittata polysaccharides and its hypoglycemic and hypolipidemic effects
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Na ZHU, Xue-Yan ZHOU*, Xiang YANG, Li-Fang YANG, Miao ZHANG
Journal of Food Safety & Quality | 2026, 17(13) : 302 - 310
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Journal of Food Safety & Quality | 2026, 17(13): 302-310
• Food Analysis and Detection •
Study on the optimization of ultrasound-assisted cellulase extraction for Pteris vittata polysaccharides and its hypoglycemic and hypolipidemic effects
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Na ZHU, Xue-Yan ZHOU*, Xiang YANG, Li-Fang YANG, Miao ZHANG
Affiliations
  • Shijiazhuang Food and Drug Inspection Center, Shijiazhuang 050031, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.H20260402006
Outline
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Objective

To investigate the extraction efficiency of Pteris vittata polysaccharides via an ultrasound-assisted cellulase method, and explore its hypoglycemic and hypolipidemic activities.

Methods

Response surface methodology was applied to optimize the technical parameters for the ultrasound-assisted cellulase extraction of Pteris vittata polysaccharides. The in vitro hypoglycemic activity was evaluated by determining the inhibition rates of α-amylase and α-glucosidase activities, while the in vitro hypolipidemic activity was assessed by analyzing the inhibition rate of pancreatic lipase activity as well as the binding rates to sodium glycocholate and sodium taurocholate.

Results

The optimal extraction parameters for Pteris vittata polysaccharides were determined as follows: solid-liquid ratio of 1:20 (g:mL), cellulase dosage of 2.2%, ultrasonic power of 316 W, ultrasonic temperature of 51 ℃ and ultrasonic time of 22 min. Under these conditions, the extraction yield of Pteris vittata polysaccharides was measured to be 4.19%±0.08%. In vitro bioactivity assessment demonstrated that Pteris vittata polysaccharides possessed certain hypoglycemic and hypolipidemic biological activities. The half-maximal inhibitory concentrations (IC50) of Pteris vittata polysaccharides against α-amylase and α-glucosidase were 3.52 mg/mL and 2.75 mg/mL, respectively. Its IC50 against pancreatic lipase was 4.08 mg/mL, and the half-maximal effective concentrations (EC50) for glycocholate and taurocholate were 4.45 mg/mL and 4.38 mg/mL, respectively.

Conclusion

The ultrasound-assisted cellulase method can efficiently extract Pteris vittata polysaccharides. Pteris vittata polysaccharides are potential functional food material with hypoglycemic and hypolipidemic properties.

Pteris vittata  /  polysaccharides  /  ultrasound-assisted cellulase extraction  /  hypoglycemic  /  hypolipidemic
朱娜, 周雪艳, 杨响, 杨利芳, 张淼. 超声辅助纤维素酶法提取蜈蚣草多糖的工艺优化及降血糖血脂作用研究. 食品安全质量检测学报, 2026 , 17 (13) : 302 -310 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.H20260402006
Na ZHU, Xue-Yan ZHOU, Xiang YANG, Li-Fang YANG, Miao ZHANG. Study on the optimization of ultrasound-assisted cellulase extraction for Pteris vittata polysaccharides and its hypoglycemic and hypolipidemic effects[J]. Journal of Food Safety & Quality, 2026 , 17 (13) : 302 -310 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.H20260402006
Year 2026 volume 17 Issue 13
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1
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doi: 10.19812/j.cnki.jfsq11-5956/ts.H20260402006
  • Receive Date:2026-04-02
  • Online Date:2026-11-05
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  • Received:2026-04-02
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    Shijiazhuang Food and Drug Inspection Center, Shijiazhuang 050031, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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