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Determination of 17 kinds of triterpenic acid compounds in Poria cocos by variable wavelength high performance liquid chromatography
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Yan-Min SUN1, Qian NI1, Jing-Ge TIAN1, Yi ZHAO1, Hui LIN2, Yu ZHANG3, Qing-Lin PANG1, Yu-Lin ZHANG1, *
Journal of Food Safety & Quality | 2026, 17(1) : 254 - 260
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Journal of Food Safety & Quality | 2026, 17(1): 254-260
• Food Analysis and Detection •
Determination of 17 kinds of triterpenic acid compounds in Poria cocos by variable wavelength high performance liquid chromatography
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Yan-Min SUN1, Qian NI1, Jing-Ge TIAN1, Yi ZHAO1, Hui LIN2, Yu ZHANG3, Qing-Lin PANG1, Yu-Lin ZHANG1, *
Affiliations
  • 1.Jiangsu Institute for Drug Control, Nanjing 210019, China
  • 2.Jiangsu Product Quality Testing and Inspection Institute, Nanjing 210007, China
  • 3.School of Science, China Pharmaceutical University, Nanjing 211198, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20250825001
Outline
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Objective

To establish a quantitative analytical method for 17 kinds of triterpenic acid compounds in Poria cocos and investigate their content in samples from different regions.

Methods

A high performance liquid chromatography method was developed using an C18 column with gradient elution (acetonitrile-0.1% phosphoric acid solution as the mobile phase). The flow rate was set at 1.0 mL/min, column temperature at 20 ℃, and injection volume at 20 μL. The 17 kinds of triterpenic acid compounds were quantified by wavelength switching mode, and the obtained data were subjected to analysis.

Results

All 17 kinds of compounds exhibited good linearity (r>0.999) within their respective concentration ranges. The spike recovery rates ranged from 80.9% to 92.5%, with relative standard deviations below 5.0%. The limits of detection and limits of quantitation respectively were 0.343–2.839 μg/mL and 1.143–9.462 μg/mL.

Conclusion

The established high performance liquid chromatography method features simple sample pretreatment, high sensitivity, excellent stability and accuracy, making it suitable for the determination of 17 kinds of triterpenic acids in Poria cocos. This study provides a foundational basis for the development and utilization of functional components in Poria cocos.

Poria cocos  /  triterpenic acid compound  /  high performance liquid chromatography
孙彦敏, 倪倩, 田京歌, 赵漪, 林慧, 张钰, 庞庆林, 张妤琳. 变波长高效液相色谱法测定茯苓中17种三萜酸化合物含量. 食品安全质量检测学报, 2026 , 17 (1) : 254 -260 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250825001
Yan-Min SUN, Qian NI, Jing-Ge TIAN, Yi ZHAO, Hui LIN, Yu ZHANG, Qing-Lin PANG, Yu-Lin ZHANG. Determination of 17 kinds of triterpenic acid compounds in Poria cocos by variable wavelength high performance liquid chromatography[J]. Journal of Food Safety & Quality, 2026 , 17 (1) : 254 -260 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250825001
Year 2026 volume 17 Issue 1
7
1
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Article Info
doi: 10.19812/j.cnki.jfsq11-5956/ts.20250825001
  • Receive Date:2025-08-25
  • Online Date:2026-11-05
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  • Received:2025-08-25
Funding
Affiliations
    1.Jiangsu Institute for Drug Control, Nanjing 210019, China
    2.Jiangsu Product Quality Testing and Inspection Institute, Nanjing 210007, China
    3.School of Science, China Pharmaceutical University, Nanjing 211198, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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