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Analysis of the differences in quality characteristics of main-planted Capsicum annuum L in different production areas of Xinjiang
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Xiao-Long MA1, Yun ZHANG1, Xiao-Qin FAN1, Xiao-Cheng MA1, Wei-Dan LU1, 2, Jie-Yu DING2, Xuan-Rui WANG1, Jia-Yi GENG1, Zhong-Hong WU1, *
Journal of Food Safety & Quality | 2026, 17(5) : 206 - 214
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Journal of Food Safety & Quality | 2026, 17(5): 206-214
• Special Topic: Food Quality Analysis and Evaluation •
Analysis of the differences in quality characteristics of main-planted Capsicum annuum L in different production areas of Xinjiang
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Xiao-Long MA1, Yun ZHANG1, Xiao-Qin FAN1, Xiao-Cheng MA1, Wei-Dan LU1, 2, Jie-Yu DING2, Xuan-Rui WANG1, Jia-Yi GENG1, Zhong-Hong WU1, *
Affiliations
  • 1.Institute of Agricultural Products Processing, Xinjiang Uygur Autonomous Region Academy of Agricultural Sciences,Xinjiang Key Laboratory of Agro-products Fresh-keeping & Processing, Urumqi 830091, China
  • 2.Shawan Jiufeng Agricultural Science and Technology Co., Ltd., Shawan 832100, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20250916010
Outline
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Objective

To systematically investigate the differences in quality characteristics of main-planted Capsicum annuum L in Xinjiang.

Methods

The 41 representative Capsicum annuum L varieties (including major cultivated types such as Erjingtiao, Baoyin 829 and screw chili) from key production areas including Changji,Kashgar and Bayingolin in Xinjiang were selected as experimental materials. High performance liquid chromatography was employed to detect and analyze vitamin C, total sugars and capsaicinoids (capsaicin,dihydrocapsaicin, etc.) in the Capsicum annuum L samples.

Results

Vitamin C content in Xinjiang Capsicum annuum L ranged from 5.89 to 33.90 mg/100 g, with the Erjingtiao variety from the Kashgar region exhibiting the highest content at 33.90 mg/100 g. Total sugar content ranged from 4.80 to 29.20 g/100 g, with the highest value of 29.20 g/100 g found in the screw chili variety from the Jimsar region. Capsaicinoid content ranged from 0.49 to 6.22 g/kg.The Baoyin 829 variety from the Kashgar region not only reached 6.22 g/kg in capsaicinoids but also yielded the highest converted pungency value, making it the most pungent type among the 41 varieties.

Conclusion

The Erjingtiao from Kashgar prefecture has the highest vitamin C content, the Baoyin 829 from Kashgar prefecture has the highest pungency, and the screw chili from Jimsar prefecture has the highest total sugar content. This experimental research provides valuable theoretical support for quality grading and deep processing applications of Xinjiang Capsicum annuum L varieties.

Capsicum annuum L  /  vitamin C  /  total sugar  /  capsaicinoids  /  pungency  /  quality
马小龙, 张韵, 樊晓琴, 马孝诚, 鲁伟丹, 丁洁瑜, 王旋瑞, 耿家怡, 吴忠红. 新疆不同产区主栽辣椒品质特性差异分析. 食品安全质量检测学报, 2026 , 17 (5) : 206 -214 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250916010
Xiao-Long MA, Yun ZHANG, Xiao-Qin FAN, Xiao-Cheng MA, Wei-Dan LU, Jie-Yu DING, Xuan-Rui WANG, Jia-Yi GENG, Zhong-Hong WU. Analysis of the differences in quality characteristics of main-planted Capsicum annuum L in different production areas of Xinjiang[J]. Journal of Food Safety & Quality, 2026 , 17 (5) : 206 -214 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250916010
Year 2026 volume 17 Issue 5
4
1
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20250916010
  • Receive Date:2025-09-16
  • Online Date:2026-11-05
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  • Received:2025-09-16
Funding
Affiliations
    1.Institute of Agricultural Products Processing, Xinjiang Uygur Autonomous Region Academy of Agricultural Sciences,Xinjiang Key Laboratory of Agro-products Fresh-keeping & Processing, Urumqi 830091, China
    2.Shawan Jiufeng Agricultural Science and Technology Co., Ltd., Shawan 832100, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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