收藏切换
Methodological comparison of determination of biogenic amines in fermented wines by high performance liquid chromatography with fluorescence and diode array detectors
收藏切换
Yue-Cai HOU1, 2, Xiao-Feng HUANG2, Ying XUE1, *
Journal of Food Safety & Quality | 2026, 17(6) : 351 - 358
Less
收藏切换
Journal of Food Safety & Quality | 2026, 17(6): 351-358
• Food Analysis and Detection •
Methodological comparison of determination of biogenic amines in fermented wines by high performance liquid chromatography with fluorescence and diode array detectors
Full
Yue-Cai HOU1, 2, Xiao-Feng HUANG2, Ying XUE1, *
Affiliations
  • 1.Sichuan Center for Disease Control and Prevention, Chengdu 610041, China
  • 2.Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610213, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20251209006
Outline
收藏切换
Objective

To compare the analytical performance of high performance liquid chromatography with fluorescence detector and high performance liquid chromatography with diode array detector for determination of 9 kinds of biogenic amines in fermented wines.

Methods

Under identical pretreatment and chromatographic conditions, both methods were applied to determine 9 kinds of biogenic amines in fermented wines. A comprehensive evaluation was conducted based on linear range, sensitivity, precision, recovery and resistance to interference.

Results

Both methods exhibited good linearity (r2≥0.9986) within the 1–50 μg/mL range, with precision (<3.00%)and accuracy meeting detection requirements. The fluorescence detection method exhibited higher sensitivity than the diode array detection method for most biogenic amines, with a detection limit as low as 0.05 μg/mL; however, its sensitivity for histamine, octopamine, and tyramine was comparable to that of the diode array detection method; The diode array detection method provided a more uniform response across different biogenic amines, whereas the fluorescence detection method demonstrates superior resistance to interference in complex matrices..

Conclusion

The high performance liquid chromatography-fluorescence detector is suitable for high-sensitivity detection of trace biogenic amines, whereas high performance liquid chromatography-diode array detector holds practical value for balanced screening and routine analysis of multiple biogenic amines.

biogenic amines  /  high performance liquid chromatography  /  fluorescence detection  /  diode array detection
侯月彩, 黄小凤, 薛莹. 高效液相色谱-荧光及二极管阵列检测器检测发酵酒中生物胺的方法学比较. 食品安全质量检测学报, 2026 , 17 (6) : 351 -358 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251209006
Yue-Cai HOU, Xiao-Feng HUANG, Ying XUE. Methodological comparison of determination of biogenic amines in fermented wines by high performance liquid chromatography with fluorescence and diode array detectors[J]. Journal of Food Safety & Quality, 2026 , 17 (6) : 351 -358 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251209006
Year 2026 volume 17 Issue 6
11
3
Cite this Article
BibTeX
Article Info
doi: 10.19812/j.cnki.jfsq11-5956/ts.20251209006
  • Receive Date:2025-12-09
  • Online Date:2026-11-05
Article Data
Affiliations
History
  • Received:2025-12-09
Affiliations
    1.Sichuan Center for Disease Control and Prevention, Chengdu 610041, China
    2.Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610213, China
References
Share
https://castjournals.cast.org.cn/joweb/spaq/EN/10.19812/j.cnki.jfsq11-5956/ts.20251209006
Share to
QR

Scan QR to access full text

Cite this article
BibTeX
Citations
表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
关闭全屏
  • BibTeX
  • EndNote
  • RefWorks
  • TxT