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Determination of 50 kinds of antibiotic residues in dried sea cucumbers by multifunctional purification column with ultra performance liquid chromatography-tandem mass spectrometry
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Yan-Yan GONG1, Liang-Liang QIAN2, *
Journal of Food Safety & Quality | 2025, 16(14) : 139 - 146
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Journal of Food Safety & Quality | 2025, 16(14): 139-146
Food Analysis and Detection
Determination of 50 kinds of antibiotic residues in dried sea cucumbers by multifunctional purification column with ultra performance liquid chromatography-tandem mass spectrometry
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Yan-Yan GONG1, Liang-Liang QIAN2, *
Affiliations
  • 1 Lianyungang Food and Drug Inspection and Testing Center, Lianyungang 222000, China
  • 2 Lianyungang Comprehensive Inspection and Testing Center for Quality and Technology, Lianyungang 222000, China
Published: 2025-07-25 doi: 10.19812/j.cnki.jfsq11-5956/ts.20250410001
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Objective To establish a method for simultaneous determination of 50 kinds of antibiotics in dried sea cucumbers by multifunctional purification column combined with ultra performance liquid chromatography-tandem mass spectrometry. Methods The sample was extracted with 50% acetonitrile aqueous solution. After purification by multifunctional purification column, 50 kinds of antibiotics were separated using Waters ACQUITY UPLC HSS T3 (100 mm×2.1 mm, 1.8 μm) column with acetonitrile and 0.1% formic acid aqueous solution (include 5mmol/L ammonium acetate) for gradient elution. The mass spectrum was performed by electrospray positive ion mode scanning and multi-reaction monitoring acquisition, and quantified by external standard method. Results The results showed that 50 kinds of antibiotics exhibited good linearity in the range of 0.1-100.0 ng/mL, and the correlation coefficients were all greater than 0.99. The limit of detection ofthe method was 0.1-2.0 µg/kg, the limit of quantitation was 0.5-5.0 μg/kg. Recovery tests were carried out at 3 levels (1 times, 2 times, 10 times of the limit of quantitation) in the blank matrix, the average recoveries of the limit of detection were in the range of 54.83%-120.01%, and all the relative standard deviations (n=6) were 0.08%-9.15%. Conclusion This method has the technical advantages of simple operation process, excellent detection sensitivity, reliable precision, and good reproducibility, it can be applied to rapid screening and qualitative and quantitative detection of multiple antibiotics in dried sea cucumbers.

multifunctional purification column  /  ultra performance liquid chromatography-tandem mass spectrometry  /  dried sea cucumbers  /  antibiotic residues
Yan-Yan GONG, Liang-Liang QIAN. Determination of 50 kinds of antibiotic residues in dried sea cucumbers by multifunctional purification column with ultra performance liquid chromatography-tandem mass spectrometry[J]. Journal of Food Safety & Quality, 2025 , 16 (14) : 139 -146 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250410001
Year 2025 volume 16 Issue 14
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20250410001
  • Receive Date:2025-04-10
  • Online Date:2026-01-07
  • Published:2025-07-25
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  • Received:2025-04-10
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    1 Lianyungang Food and Drug Inspection and Testing Center, Lianyungang 222000, China
    2 Lianyungang Comprehensive Inspection and Testing Center for Quality and Technology, Lianyungang 222000, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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