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Study on residue and dissipation dynamics of 22% thiamethoxam•lambda-cyhalothrin microcapsule suspension-suspension concentrate in Glycine max L. Merr
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Shu-Ya ZHOU, Lian-Guang WANG, Qing-Mei JI, Xu YANG, Yin YUE, Xiang-Zhu WU, Yan LU, Peng MA*
Journal of Food Safety & Quality | 2026, 17(16) : 81 - 88
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Journal of Food Safety & Quality | 2026, 17(16): 81-88
• Special Topic: Comprehensive Utilization and Quality Safety of Agricultural Products •
Study on residue and dissipation dynamics of 22% thiamethoxam•lambda-cyhalothrin microcapsule suspension-suspension concentrate in Glycine max L. Merr
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Shu-Ya ZHOU, Lian-Guang WANG, Qing-Mei JI, Xu YANG, Yin YUE, Xiang-Zhu WU, Yan LU, Peng MA*
Affiliations
  • Zhaotong Green Food Development Center, Zhaotong 657000, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20260213003
Outline
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Objective

To clarify the residue and dissipation dynamics of 22% thiamethoxam•lambda-cyhalothrin microcapsule suspension-suspension concentrate in Glycine max L. Merr.

Methods

This paper conducted field trials in accordance with the reference to the NY/T 788—2018 Guidelines for the testing of pesticide residues in agricultural crops, and the residues and dissipation dynamics of in Glycine max L. Merr at different application doses by means of QuEChERS-liquid chromatography-tandem mass spectrometry (QuEChERS-LC-MS/MS) and QuEChERS-gas chromatography-tandem mass spectrometry (QuEChERS-GC-MS/MS).

Results

Within the mass concentration ranges of 0.002–0.050 μg/mL and 0.005–0.500 μg/mL, thiamethoxam and lambda-cyhalothrin exhibited an excllent linear relationship between mass concentration and response values in Glycine max L. Merr matrices, and the correlation coefficients exceeded 0.99. In the recovery experiment, the average recovery rate for thiamethoxam was 79.9%–92.4% with the relative standard deviations 0.46%–8.71%, while that for lambda-cyhalothrin was 84.50%–97.10% with the relative standard deviations 0.39%–9.11%. According to the first-order kinetic equation fitting, the half-lives of thiamethoxam and lambda-cyhalothrin in Glycine max L. Merr during the degradation process were both less than 15 d, classifying them as readily degradable pesticides. At the recommended dosage and 2 times the recommended dosage, the half-lives of thiamethoxam were 10.7 d and 4.3 d, respectively; while for lambda-cyhalothrin, the half-lives were 3.3 d and 7.3 d, respectively. The residue dynamics of thiamethoxam and lambda-cyhalothrin at the recommended dosage showed an initial increase followed by a decrease, reaching peak levels 5 d after application before gradually degrading.After 14 days of application, at the recommended dose and 2 times the recommended dose, the residues of both thiamethoxam and lambda-cyhalothrin exceeded the maximum residue limit (MRL), posing a risk of pesticide overlimit.

Conclusion

In open-field Glycine max L. Merr production, 22% thiamethoxam•lambda-cyhalothrin microcapsule suspension-suspension concentrate should be strictly applied at the recommended dosage. It is advised to rigorously implement a safety interval of over 16 d or more and prohibit excessive dosage application.

thiamethoxam  /  lambda-cyhalothrin  /  Glycine max L. Merr  /  pesticide residues  /  degradation dynamics
周树娅, 王联广, 季青梅, 杨旭, 岳银, 伍湘竹, 卢艳, 马鹏. 22%噻虫•高氯氟微囊悬浮-悬浮剂在菜用大豆中的残留及消解动态研究. 食品安全质量检测学报, 2026 , 17 (16) : 81 -88 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20260213003
Shu-Ya ZHOU, Lian-Guang WANG, Qing-Mei JI, Xu YANG, Yin YUE, Xiang-Zhu WU, Yan LU, Peng MA. Study on residue and dissipation dynamics of 22% thiamethoxam•lambda-cyhalothrin microcapsule suspension-suspension concentrate in Glycine max L. Merr[J]. Journal of Food Safety & Quality, 2026 , 17 (16) : 81 -88 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20260213003
Year 2026 volume 17 Issue 16
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20260213003
  • Receive Date:2026-02-13
  • Online Date:2026-11-05
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  • Received:2026-02-13
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    Zhaotong Green Food Development Center, Zhaotong 657000, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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