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Dietary risk assessment of pesticide residues in Apium graveolens of Hainan Province from 2019 to 2024
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Sheng-Fan CHEN1, 2, Qian-Qian LI1, Bei LI3, *, Jian-Xun LI1, *
Journal of Food Safety & Quality | 2026, 17(15) : 17 - 24
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Journal of Food Safety & Quality | 2026, 17(15): 17-24
• Special Topic: Comprehensive Utilization and Quality Safety of Agricultural Products •
Dietary risk assessment of pesticide residues in Apium graveolens of Hainan Province from 2019 to 2024
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Sheng-Fan CHEN1, 2, Qian-Qian LI1, Bei LI3, *, Jian-Xun LI1, *
Affiliations
  • 1.Institute of Agricultural Product Processing and Nutritional Health (Cangzhou), Chinese Academy of Agricultural Sciences, Cangzhou 061000, China
  • 2.College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China
  • 3.Hainan Academy of Inspection and Testing, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety, State Administration for Market Regulation, Haikou 570314, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20260109004
Outline
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Objective

To assess the health risks to consumers from pesticide residues in Apium graveolens in Hainan Province.

Methods

A total of 162 batches of Apium graveolens samples were obtained in Hainan Province during the period from 2019 to 2024, and the QuEChERS extraction method combined with high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS) and gas chromatography-tandem mass spectrometry(GC-MS/MS) were employed for determining the residues of 38 kinds of pesticides in Apium graveolens samples. The point assessment method was used to study the chronic and acute dietary risk assessment of a single pesticide for adults and children in terms of health risks; further research was conducted on the cumulative toxic effects of the pesticide.

Results

A total of 21 pesticides were detected with a detection rate of 87.0%. A maximum of 14 kinds of pesticides were detected in one sample. The chronic and acute dietary risks of single pesticides were less than 1 for both adults and children, and it posed no risk to either adults or children. The cumulative risk values of endocrine-disrupting pesticides, skin-irritating pesticides, reproductive toxic and neurotoxic pesticides for both adults and children were all less than 1, and the safety risk could be ignored.

Conclusion

With Hainan Province vigorously promoting the traceability system for agricultural product quality and safety and green control technologies, and guiding farmers to follow good agricultural practices for pesticide use, the risk of pesticide residues in Hainan’s agricultural products such as Apium graveolens has been effectively controlled, ensuring the quality and safety of the products.

Apium graveolens  /  pesticide residues  /  toxic effects  /  dietary risk assessment
陈升凡, 李倩倩, 李备, 李建勋. 2019—2024年海南省芹菜农药残留膳食风险评估. 食品安全质量检测学报, 2026 , 17 (15) : 17 -24 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20260109004
Sheng-Fan CHEN, Qian-Qian LI, Bei LI, Jian-Xun LI. Dietary risk assessment of pesticide residues in Apium graveolens of Hainan Province from 2019 to 2024[J]. Journal of Food Safety & Quality, 2026 , 17 (15) : 17 -24 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20260109004
Year 2026 volume 17 Issue 15
7
1
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20260109004
  • Receive Date:2026-01-09
  • Online Date:2026-11-05
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  • Received:2026-01-09
Funding
Affiliations
    1.Institute of Agricultural Product Processing and Nutritional Health (Cangzhou), Chinese Academy of Agricultural Sciences, Cangzhou 061000, China
    2.College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China
    3.Hainan Academy of Inspection and Testing, Key Laboratory of Tropical Fruits and Vegetables Quality and Safety, State Administration for Market Regulation, Haikou 570314, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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