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Changes in the content of 4 kinds of lactones components in Andrographis herba decoction pieces before and after mold contamination
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Ming LI, Zi-Yuan ZHU, Xi HUANG, Fei-Ru ZHU, Feng LI, Li-Li LIU, You-Fang YE, Zi-Xia HUANG, Guo-Hua LIANG, Hai-Ting HUANG*
Journal of Food Safety & Quality | 2026, 17(7) : 334 - 342
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Journal of Food Safety & Quality | 2026, 17(7): 334-342
• Food Analysis and Detection •
Changes in the content of 4 kinds of lactones components in Andrographis herba decoction pieces before and after mold contamination
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Ming LI, Zi-Yuan ZHU, Xi HUANG, Fei-Ru ZHU, Feng LI, Li-Li LIU, You-Fang YE, Zi-Xia HUANG, Guo-Hua LIANG, Hai-Ting HUANG*
Affiliations
  • Beihai Public Inspection and Testing Center, Beihai 536000, China
doi: 10.19812/j.cnki.jfsq11-5956/ts.20251229006
Outline
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Objective

To investigate the changes in the content of 4 kinds of andrographolide components in Andrographis herba decoction pieces before and after mold contamination, and analyze the impacts of different mold contamination degrees on the content of these 4 kinds of lactones.

Methods

According to the general principle 1108 microbial limit test for traditional Chinese medicine decoction pieces: Microbial enumeration tests in volume IV of the Chinese pharmacopoeia (2020 Edition), the method for enumeration of molds and yeasts was established and validated. The established method was used to count molds in Andrographis herba decoction pieces before and after mold contamination. High performance liquid chromatography was employed to determine the content of 4 kinds of andrographolide components in Andrographis herba decoction pieces before and after mold growth.

Results

Andrographis herba decoction pieces showed weak inhibitory effects on Aspergillus niger and Candida albicans during the method suitability test. When the sample was diluted at 1:10, miscellaneous bacterial interference affected the detection. When the sample dilution reached 1:100, the interference was reduced, and the recovery ratios of the 2 kinds of test strains were both within the range of 0.5–2.0. Therefore, a sample dilution of 1:100 or higher could be used for the enumeration of molds and yeasts, with the plate pour plate method adopted for the test. In the high performance liquid chromatography determination of the 4 kinds of andrographolide components under the established chromatographic conditions, the 4 kinds of components exhibited good linearity in their respective concentration ranges (r>0.9999), with recoveries ranging from 95.31% to 104.14% and relative standard deviations less than 5% (n=6). After 20 batches of andrographolide slices were moulded, the content of dehydrated andrographolide was reduced by 62% on average, the content of new andrographolide was reduced by 69% on average, the content of andrographolide was reduced by 75% on average, and the content of deoxyandrographolide was reduced by 88% on average.

Conclusion

After mold contamination of Andrographis herba decoction pieces, the content of deoxyandrographolide decreases slightly, while the content of andrographolide, neoandrographolide and dehydroandrographolide decrease significantly. Therefore, regular monitoring during the storage of Andrographis herba decoction pieces is necessary to ensure they are free from microbial (mold) contamination and to guarantee the safety and effectiveness of medication. Meanwhile, this study on the impact of mold contamination on the content of active components in Andrographis herba decoction pieces provides a basis for establishing a more comprehensive quality standard for Andrographis herba decoction pieces.

Andrographis herba decoction pieces  /  andrographolide  /  mold contamination  /  high performance liquid chromatography
李铭, 朱子媛, 黄曦, 朱飞如, 李峰, 刘莉丽, 叶有芳, 黄梓霞, 梁国华, 黄海婷. 穿心莲饮片霉变前后的4种内酯类成分含量变化. 食品安全质量检测学报, 2026 , 17 (7) : 334 -342 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251229006
Ming LI, Zi-Yuan ZHU, Xi HUANG, Fei-Ru ZHU, Feng LI, Li-Li LIU, You-Fang YE, Zi-Xia HUANG, Guo-Hua LIANG, Hai-Ting HUANG. Changes in the content of 4 kinds of lactones components in Andrographis herba decoction pieces before and after mold contamination[J]. Journal of Food Safety & Quality, 2026 , 17 (7) : 334 -342 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20251229006
Year 2026 volume 17 Issue 7
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20251229006
  • Receive Date:2025-12-29
  • Online Date:2026-11-05
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  • Received:2025-12-29
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    Beihai Public Inspection and Testing Center, Beihai 536000, China
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表12种不同金属材料的力学参数
科
Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)
属
Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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