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Determination of the content of 5 kinds of caffeoylquinic acid in Lonicera japonica Thunb. from Sandao real estate area by quantitative analysis of multi-components by single marker
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Zhen-Zhen QI, Bing-Ya ZHU, Zheng-Gang HUA*
Journal of Food Safety & Quality | 2025, 16(13) : 144 - 154
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Journal of Food Safety & Quality | 2025, 16(13): 144-154
Highlight: Application of Modern Analysis Instrument in Food Detection
Determination of the content of 5 kinds of caffeoylquinic acid in Lonicera japonica Thunb. from Sandao real estate area by quantitative analysis of multi-components by single marker
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Zhen-Zhen QI, Bing-Ya ZHU, Zheng-Gang HUA*
Affiliations
  • Liaoning Provincial Center for Disease Control and Prevention, Liaoning Provincial Key Laboratory of Air Haze and Population Health Monitoring, Shenyang 110005, China
Published: 2025-07-15 doi: 10.19812/j.cnki.jfsq11-5956/ts.20250213007
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Objective To establish a method to simultaneously determine the content of 5 kinds of components of Lonicera japonica Thunb. herbs from Sandao real estate area (neochlorogenic acid, chlorogenic acid, isochlorogenic acid A, isochlorogenic acid B and isochlorogenic acid C) by quantitative analysis of multi-components by single marker. Methods Phenomenex Synergi Hydro-RP80A (250 mm×4.6 mm, 4 μm) column was used with acetonitrile (A)-0.1% phosphoric acid aqueous solution (B) as mobile phase, the detection wavelength was 327 nm, the column temperature was 20 ℃, and the flow rate was 0.7 mL/min. The injection volume was 2 µL. Results The linear ranges of neochlorogenic acid, chlorogenic acid, isochlorogenic acid B, isochlorogenic acid A and isochlorogenic acid C were 0.41-16.40, 7.22-289.00, 0.21-8.50, 1.65-66.00 and 0.37-14.80 μg/mL (r≥0.9993), respectively. The average recovery rate was 95.25%-100.42%, and the relative standard deviation (RSD) of precision, repeatability and stability were less than 2.0%. The content of neochlorogenic acid, chlorogenic acid, isochlorogenic acid A, isochlorogenic acid B and isochlorogenic acid C in 25 batches of samples was determined by external standard method, and there was no significant difference between the measured values and the calculated values of quantitative analysis of multi-components by single marker method. Conclusion This method is accurate, reliable and simple for the simultaneous determination of the content of 5 kinds of compounds in Lonicera japonica Thunb., which solves the bottleneck problem of lack of reference substances in the quality control of Lonicera japonica Thunb.. The content of caffeoylquinic acid in Lonicera japonica Thunb. from different origins varies greatly, and it is necessary to further strengthen the processing of Lonicera japonica Thunb.. This study provides an important basis for the identification, quality evaluation and formulation of quality standards of Lonicera japonica Thunb..

Lonicera japonica Thunb.  /  quantitative analysis of multi-components by single marker  /  caffeoylquinic acid  /  quality control
Zhen-Zhen QI, Bing-Ya ZHU, Zheng-Gang HUA. Determination of the content of 5 kinds of caffeoylquinic acid in Lonicera japonica Thunb. from Sandao real estate area by quantitative analysis of multi-components by single marker[J]. Journal of Food Safety & Quality, 2025 , 16 (13) : 144 -154 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250213007
Year 2025 volume 16 Issue 13
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doi: 10.19812/j.cnki.jfsq11-5956/ts.20250213007
  • Receive Date:2025-02-13
  • Online Date:2026-01-12
  • Published:2025-07-15
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  • Received:2025-02-13
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    Liaoning Provincial Center for Disease Control and Prevention, Liaoning Provincial Key Laboratory of Air Haze and Population Health Monitoring, Shenyang 110005, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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