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Research progress on cumulative dietary risk assessment of pesticide residues
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Shu-Tian LIU1, 2, Xian-Bin LI3, Hui-Xin LIANG3, Li-Lin ZHAO1, You-Pu CHENG2, Bin ZHANG2, *, Zeng-Long CHEN1, *
Journal of Food Safety & Quality | 2025, 16(6) : 99 - 105
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Journal of Food Safety & Quality | 2025, 16(6): 99-105
Special Topic: Research and Detection of Pesticide and Veterinary Drug Residue
Research progress on cumulative dietary risk assessment of pesticide residues
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Shu-Tian LIU1, 2, Xian-Bin LI3, Hui-Xin LIANG3, Li-Lin ZHAO1, You-Pu CHENG2, Bin ZHANG2, *, Zeng-Long CHEN1, *
Affiliations
  • 1. Institute of Zoology, Chinese Academy of Sciences, National Key Laboratory for Comprehensive Management of Agricultural Pests and Rodents, Beijing 100101, China
  • 2. College of Horticulture and Landscape Architecture, Tianjin Agricultural University, Tianjin 300384, China
  • 3. Institute of Pesticide Inspection, Ministry of Agriculture and Rural Affairs, Beijing 100125, China
Published: 2025-03-25 doi: 10.19812/j.cnki.jfsq11-5956/ts.20250120004
Outline
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The popularization of the concept of health in the new era has made the public extremely concerned about food safety. As an important factor affecting food safety, multi-pesticide residues have become the focus of attention for dietary consumers. This paper focused on the cumulative dietary exposure risk of multi-pesticide residues and reviewed the research progress in this field at home and abroad, covering aspects such as assessment frameworks, assessment methods, assessment software and databases. Secondly, it discussed and analyzed the differences in the cumulative dietary risk assessment systems of different international organizations and countries as well as the latest research methods at home and abroad, such as the introduction of advanced data analysis technologies and the adoption of multidisciplinary research models, to comprehensively assess the cumulative dietary exposure risk of multi-pesticide residues. Thirdly, it clarified the importance of relevant databases and software in the assessment process and pointed out the difficulties in data grouping, acquisition and standardization in the current risk assessment research. Finally, it putted forward reasonable suggestions in view of the current situation and existing problems of the cumulative dietary risk assessment of multi-pesticide residues, aiming to provide theoretical support for food quality and safety and the green development of pesticides in the new era.

pesticide residue  /  cumulative risk  /  dietary exposure  /  evaluation model
Shu-Tian LIU, Xian-Bin LI, Hui-Xin LIANG, Li-Lin ZHAO, You-Pu CHENG, Bin ZHANG, Zeng-Long CHEN. Research progress on cumulative dietary risk assessment of pesticide residues[J]. Journal of Food Safety & Quality, 2025 , 16 (6) : 99 -105 . DOI: 10.19812/j.cnki.jfsq11-5956/ts.20250120004
Year 2025 volume 16 Issue 6
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Article Info
doi: 10.19812/j.cnki.jfsq11-5956/ts.20250120004
  • Receive Date:2025-01-20
  • Online Date:2025-07-19
  • Published:2025-03-25
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  • Received:2025-01-20
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Affiliations
    1. Institute of Zoology, Chinese Academy of Sciences, National Key Laboratory for Comprehensive Management of Agricultural Pests and Rodents, Beijing 100101, China
    2. College of Horticulture and Landscape Architecture, Tianjin Agricultural University, Tianjin 300384, China
    3. Institute of Pesticide Inspection, Ministry of Agriculture and Rural Affairs, Beijing 100125, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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