Chinese Journal of High Pressure Physics
|
2013, 27(4): 616-624
• •
Effect of High Pressure Processing on the Quality of ChilledStored Grass Carp (Ctenopharyngodon idella) Fillet
Full
Lisa Amanda YAKHIN
1, Li-Li ZHANG
1, Yuan-Liang WANG
1, 2, Zong-Jun LI
1
Affiliations
- 1.College of Food Science and Technology, Hunan Agricultural University, Changsha 410128, China
- 2.Hunan Province Key Laboratory of Food Science and Biotechnology, Changsha 410128, China
YAKHIN Lisa Amanda (1986-), female, master, major in food science. E-mail: layakhin@gmail.com
About Author:
YAKHIN Lisa Amanda (1986-), female, master, major in food science. E-mail: layakhin@gmail.com
Published: 2013-08-15
Outline
This study is aimed to observe the effect of different pressure (300,400,500 MPa) and different pressure holding time (5,10,15 min) on vacuum packed grass carp fillet. The fillets were stored at chilling temperature (4 ℃) for 15 d, and the observations were carried out every 3 d. The electron micrographs showed that there were modifications on longitudinal sections (sarcomere disorganization) of muscle fiber treated by high pressure for 5 min. The K-values of fish fillets treated by 400 and 500 MPa were below 70%, and they were still considered fresh at least until 6 and 12 d, respectively. Therefore, the application of high pressure processing was able to improve the shelf life of grass carp fillets. However, the application of high pressure treatment reduced the water holding capacity and increased the hardness of fish meat. In addition, the values of L*, a* and b* were all increased with the increase of storage time, and both L* and b* were increased with pressure, while a* was reduced with pressure.
high pressure
/
ultrastructure
/
K-value
/
color
/
water holding capacity
/
texture
Lisa Amanda YAKHIN, 张丽丽, 王远亮, 李宗军.
超高压处理对草鱼片的影响.
高压物理学报,
2013
, 27
(4)
: 616
-624
.
Lisa Amanda YAKHIN, Li-Li ZHANG, Yuan-Liang WANG, Zong-Jun LI.
Effect of High Pressure Processing on the Quality of ChilledStored Grass Carp (Ctenopharyngodon idella) Fillet[J].
Chinese Journal of High Pressure Physics,
2013
, 27
(4)
: 616
-624
.
- Natural Science Foundation of Hunan Province(11JJ4019)
- Hunan Modern Agriculture Production Technology System (Processing Position)
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Year 2013 volume 27 Issue 4
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- Receive Date：2012-05-09
- Online Date：2026-11-05
- Published：2013-08-15
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