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Review on Sterilization Effects of High PressureThermal Sterilization on Bacterial Spores
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Zhong ZHANG1, 2, 3, Xiao-Song HU1, 3, Xiao-Jun LIAO1, 3, Yan ZHANG1, 3
Chinese Journal of High Pressure Physics | 2013, 27(1) : 147 - 152
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Chinese Journal of High Pressure Physics | 2013, 27(1): 147-152
Review on Sterilization Effects of High PressureThermal Sterilization on Bacterial Spores
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Zhong ZHANG1, 2, 3, Xiao-Song HU1, 3, Xiao-Jun LIAO1, 3, Yan ZHANG1, 3
Affiliations
  • 1.College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
  • 2.Agricultural College of Ningxia University, Yinchuan 750021, China
  • 3.National Engineering Research Center for Fruits andVegetables Processing, Beijing 100083, China
Published: 2013-02-15
Outline
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This review introduces in detail the advantages and applications of high pressure thermal sterilization. The latest research results on the sterilization effects and kinetics of various bacterial spores by this technology are described deeply and comprehensively, and the sterilization mechanism is also preliminarily summarized. Furthermore, this review analyzes the remaining problems and points out the future research direction in field of high pressure thermal sterilization.

temperature  /  high hydrostatic pressure  /  spore  /  high pressure sterilization
章中, 胡小松, 廖小军, 张燕. 温压结合超高压处理对芽孢杀灭作用的研究进展. 高压物理学报, 2013 , 27 (1) : 147 -152 .
Zhong ZHANG, Xiao-Song HU, Xiao-Jun LIAO, Yan ZHANG. Review on Sterilization Effects of High PressureThermal Sterilization on Bacterial Spores[J]. Chinese Journal of High Pressure Physics, 2013 , 27 (1) : 147 -152 .
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Article Info
  • Receive Date：2011-08-25
  • Online Date：2026-11-05
  • Published：2013-02-15
Article Data
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History
  • Received：2011-08-25
  • Revised：2011-10-19
Funding
Affiliations
    1.College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
    2.Agricultural College of Ningxia University, Yinchuan 750021, China
    3.National Engineering Research Center for Fruits andVegetables Processing, Beijing 100083, China
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表12种不同金属材料的力学参数
科
Family		 属数
Number of
genus		 种数
Number of
species		 占总种数比例
Percentage of
total species (%)		 属
Genus		 种数
Number of
species		 占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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