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Probiotic characteristics of Ligilactobacillus salivarius ATCC 11741
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Xuefeng MEI#, Deping HUA#, Yujing TIAN, Jinhai HUANG, Lei ZHANG*
Acta Microbiologica Sinica | 2024, 64(10) : 3901 - 3915
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Acta Microbiologica Sinica | 2024, 64(10): 3901-3915
Research Articles
Probiotic characteristics of Ligilactobacillus salivarius ATCC 11741
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Xuefeng MEI#, Deping HUA#, Yujing TIAN, Jinhai HUANG, Lei ZHANG*
Affiliations
  • School of Life Sciences, Faculty of Medicine, Tianjin University, Tianjin 300072, China
Published: 2024-07-19 doi: 10.13343/j.cnki.wsxb.20240233
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[Objective] Certain strains of Ligilactobacillus salivarius possess excellent probiotic properties and strong potential for application. This study characterized strain ATCC 11741 in terms of the growth characteristics, stress tolerance, and adhesion capacity, aiming to provide a theoretical basis for the utilization of L. salivarius. [Methods] L. salivarius ATCC 11741's accuracy was verified through morphological observations and 16S rRNA gene sequencing; its growth characteristics were investigated by tracking growth and acid production curves; additionally, a range of tolerance tests, including those with acid, alkali, bile salts, hyperosmolarity and temperature, were conducted to evaluate its tolerance; lastly, self-aggregation and hydrophobicity experiments were used to indirectly determine its adhesion. [Results] The growth curve of L. salivarius ATCC 11741 was formed like a "S". The strain reached its highest acid production between 2–7 h, stabilizing at pH 4.3 after 14 h. After being cultured in the MRS medium at pH 2.0 for 4 h, the strain had a survival rate of 50.48% and grew well in the pH 4.0–11.0 range. Following 2 h of incubation in the MRS medium with 0.10% bile salt, the strain's survival rate was 94.440 0%. In the MRS medium with 6% NaCl, the strain continued to proliferate. The growth of strain ATCC 11741 was significantly affected by temperature, being promoted at 30–42 ℃ and inhibited at 20 ℃ and 50 ℃. At the 5 h mark, the strain's hydrophobicity (measured by the hydrocarbon compound adhesion method) was 44.5% and its self-aggregation rate was 41.4%. [Conclusion] L. salivarius ATCC 11741 is a strain with fast growth, strong tolerance to acids, alkali, and salts, moderate tolerance to bile salt, a wide range of suitable temperatures, and strong adhesion capacity.

Ligilactobacillus salivarius  /  growth characteristics  /  tolerance  /  adhesion capacity
Xuefeng MEI, Deping HUA, Yujing TIAN, Jinhai HUANG, Lei ZHANG. Probiotic characteristics of Ligilactobacillus salivarius ATCC 11741[J]. Acta Microbiologica Sinica, 2024 , 64 (10) : 3901 -3915 . DOI: 10.13343/j.cnki.wsxb.20240233
  • Innovation Center for Synthetic Biotechnology in China(TSBICIP-KJGG-014)
Year 2024 volume 64 Issue 10
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Article Info
doi: 10.13343/j.cnki.wsxb.20240233
  • Receive Date:2024-04-11
  • Online Date:2026-03-21
  • Published:2024-07-19
Article Data
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History
  • Received:2024-04-11
  • Accepted:2024-07-16
Funding
Innovation Center for Synthetic Biotechnology in China(TSBICIP-KJGG-014)
Affiliations
    School of Life Sciences, Faculty of Medicine, Tianjin University, Tianjin 300072, China

Corresponding:

*ZHANG Lei, E-mail:
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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