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Pathogenicity ofGluconobacter oxydans towardDrosophila suzukii and probiotics by reducing pH
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Weikang YANG, Sheng ZHANG, Ziguang WANG, Nana HE, Chuanming ZHOU, Shaojie ZHOU, Anqi LIU, Xiaowen JI, Wei LIU*
Acta Microbiologica Sinica | 2024, 64(3) : 795 - 808
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Acta Microbiologica Sinica | 2024, 64(3): 795-808
Research Articles
Pathogenicity ofGluconobacter oxydans towardDrosophila suzukii and probiotics by reducing pH
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Weikang YANG, Sheng ZHANG, Ziguang WANG, Nana HE, Chuanming ZHOU, Shaojie ZHOU, Anqi LIU, Xiaowen JI, Wei LIU*
Affiliations
  • School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China
Published: 2024-03-04 doi: 10.13343/j.cnki.wsxb.20230516
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[Objective] To isolate the pathogenic bacteria ofDrosophilasuzukii and study the mechanism of bacterial pathogenicity towards the host. [Methods] The pathogenic bacteria were isolated by the plate streaking method and identified based on the 16S rRNA gene sequences. The acidified ethanol method was employed to measure the ability of the isolate to cause browning. The pathogenicity of the isolate was examined by oral infection. Dihydroethidium (DHE) was used to determine the level of reactive oxygen species (ROS), and brilliant blue staining was used to examine the intestinal permeability. [Results] A strain was isolated from the brown culture medium ofD.suzukii and identified asGluconobacter oxydans. The strain reduced the survival rate ofD.suzukii to 49.41% on day 8 (P < 0.001). Furthermore, it weakened the tolerance ofD.suzukii to desiccation and starvation, reducing the survival rate to 58% and 50.9% at the time points of 24 h and 32 h, respectively (P < 0.001). Moreover, the flies treated withG.oxydans displayed impaired integrity of the intestine and had higher level of ROS in the guts than the control group (P < 0.001).G.oxydans robustly reduced the medium pH (pH 2.0), which compromised the survival rate ofD.suzukii and the growth ofLactobacillus plantarum, a probiotic ofD.suzukii. [Conclusion] G.oxydans was a potent pathogen capable of reducing the survival rate ofD.suzukii by lowering the medium pH and inhibiting the growth of probiotics, demonstrating the potential of serving the biocontrol ofD.suzukii.

Drosophila suzukii  /  Gluconobacter oxydans  /  pathogenicity  /  biocontrol  /  pH value
Weikang YANG, Sheng ZHANG, Ziguang WANG, Nana HE, Chuanming ZHOU, Shaojie ZHOU, Anqi LIU, Xiaowen JI, Wei LIU. Pathogenicity ofGluconobacter oxydans towardDrosophila suzukii and probiotics by reducing pH[J]. Acta Microbiologica Sinica, 2024 , 64 (3) : 795 -808 . DOI: 10.13343/j.cnki.wsxb.20230516
  • National Natural Science Foundation of China(31501175)
  • High-level Talent Introduction Project of Anhui Agricultural University(rc342201)
  • Anhui Provincial Natural Science Foundation(2308085MC74)
Year 2024 volume 64 Issue 3
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Article Info
doi: 10.13343/j.cnki.wsxb.20230516
  • Receive Date:2023-08-07
  • Online Date:2026-03-19
  • Published:2024-03-04
Article Data
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History
  • Received:2023-08-07
  • Accepted:2023-10-26
Funding
National Natural Science Foundation of China(31501175)
High-level Talent Introduction Project of Anhui Agricultural University(rc342201)
Anhui Provincial Natural Science Foundation(2308085MC74)
Affiliations
    School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China

Corresponding:

*LIU Wei, E-mail:
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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