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STRUCTURAL RESPONSES OF THE FOOD WEB UNDER FISHING BAN IN THE TAILRACE OF THE THREE GORGES RESERVOIR
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Zi-Jie WEN1, 2, Hua-Tang DENG1, Da-Fu NI1, Wei XIE1, Hui-Wu TIAN1, Da-Qing CHEN1, Chun-Long ZHOU3, Xin-Bin DUAN1
Acta Hydrobiologica Sinica | 2026, 50(5) : 052611-102 - 052611-113
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Acta Hydrobiologica Sinica | 2026, 50(5): 052611-102-052611-113
Ten-year Fishing Ban on the Yangtze River
STRUCTURAL RESPONSES OF THE FOOD WEB UNDER FISHING BAN IN THE TAILRACE OF THE THREE GORGES RESERVOIR
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Zi-Jie WEN1, 2, Hua-Tang DENG1, Da-Fu NI1, Wei XIE1, Hui-Wu TIAN1, Da-Qing CHEN1, Chun-Long ZHOU3, Xin-Bin DUAN1
Affiliations
  • 1National Agricultural Science Observing and Experimental Station of Chongqing; Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan 430223, China
  • 2Graduate School of Chinese Academy of Agriculture Sciences, Beijing 100081, China
  • 3Chongqing Municipal General Station for Fisheries Technology Extension, Chongqing 400200, China
Published: 2026-05-15 doi: 10.3724/1000-3207.2025.2025.0346
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The functional restoration of large river ecosystems represents a significant global challenge. The “Ten-Year Fishing Ban” implemented across the Yangtze River Basin, a large-scale ecological intervention, offers an unprecedented opportunity to investigate the recovery processes in a highly regulated aquatic ecosystem. This study aimed to comprehensively explore structural changes in the fish community food web in the tailrace of the Three Gorges Reservoir (TGR) after the fishing ban. We focused on two hydro-morphologically distinct river sections, the downstream Fuling section and the upstream Mudong section, to analyze the spatio-temporal responses of the food web. Our methodology integrated stable isotope analysis (δ13C and δ15N), an advanced Bayesian Isotope Mixing Model (BIMM) incorporating trophic-level constraints and prior dietary information, and food web topological analysis. Fish and basal food source samples were collected before (2018—2019) and after (2023) the ban implementation. Our results reveal that although species richness recovered similarly in both sections (increasing to 36 species each), food web restructuring followed two divergent pathways shaped by local habitat. The food web exhibited “vertical deepening”: connectance decreased from 0.085 to 0.070 and generalization index from 2.55 to 2.44, indicating more specialized trophic interactions. Concurrently, an expanded δ15N range (10.94‰ to 11.51‰) reflected food chain elongation, and the proportion of omnivorous species rose from 58.3% to 65.5%. These shifts, together with an increased piscivorous diet in the key predator Siniperca kneri, support a top-down recovery cascade driven by restored predator populations. In contrast, the riverine Mudong section underwent “bottom-up reorganization” toward a flatter structure: connectance increased from 0.070 to 0.077 and the generalization index from 2.21 to 2.69, suggesting more generalized feeding links. However, this was accompanied by a compressed δ15N range (11.77‰ to 10.47‰), indicating a shorter food chain, and a decline in omnivory from 65.4% to 55.2%. Isotopic data revealed greater reliance on terrestrial C3 plant-derived carbon sources. The diet of the key predator, Culter alburnus, shifted from 78.9% to 64.9%, reflecting increased use of lower-trophic-level resources. This pattern suggests that the recovery was primarily driven by enhanced primary production and terrestrial organic matter inputs, facilitated by stronger land-water coupling and Flood Pulse Concept. In conclusion, ecological recovery after a major conservation intervention such as the fishing ban is not uniform; trajectory depends on local environmental conditions such as flow velocity and floodplain connectivity. These findings underscore the critical importance of assessing functional attributes like food web structure alongside biodiversity metrics. This research provides a crucial scientific foundation for developing and implementing spatially differentiated, adaptive management in the Yangtze River Basin to improve the effectiveness of large-scale conservation efforts.

the Three Gorges Reservoir  /  Ten-Year Fishing Ban  /  Stable Isotopes  /  Food Web  /  Ecological Restoratio
Zi-Jie WEN, Hua-Tang DENG, Da-Fu NI, Wei XIE, Hui-Wu TIAN, Da-Qing CHEN, Chun-Long ZHOU, Xin-Bin DUAN. STRUCTURAL RESPONSES OF THE FOOD WEB UNDER FISHING BAN IN THE TAILRACE OF THE THREE GORGES RESERVOIR[J]. Acta Hydrobiologica Sinica, 2026 , 50 (5) : 052611-102 -052611-113 . DOI: 10.3724/1000-3207.2025.2025.0346
Year 2026 volume 50 Issue 5
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doi: 10.3724/1000-3207.2025.2025.0346
  • Receive Date:2025-09-30
  • Online Date:2026-05-09
  • Published:2026-05-15
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History
  • Received:2025-09-30
  • Revised:2026-01-05
Affiliations
    1National Agricultural Science Observing and Experimental Station of Chongqing; Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan 430223, China
    2Graduate School of Chinese Academy of Agriculture Sciences, Beijing 100081, China
    3Chongqing Municipal General Station for Fisheries Technology Extension, Chongqing 400200, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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