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Research Progress on Feed Application of Cassava
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Shan YU1, Youyin WANG2, Xiaodong XING1, Kaimian LI1, Zhiyong WANG3, Wenjun OU1, *
Chinese Journal of Tropical Crops | 2023, 44(12) : 2369 - 2383
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Chinese Journal of Tropical Crops | 2023, 44(12): 2369-2383
Special Focus: Resources and Utilization of Cassava
Research Progress on Feed Application of Cassava
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Shan YU1, Youyin WANG2, Xiaodong XING1, Kaimian LI1, Zhiyong WANG3, Wenjun OU1, *
Affiliations
  • 1.Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou, Hainan 571101, China
  • 2.College of Tropical Agriculture and Forestry, Hainan University, Haikou, Hainan 570228, China
  • 3.Sanya Nanfan Research Institute, Hainan University, Sanya, Hainan 572025, China
Published: 2023-12-25 doi: 10.3969/j.issn.1000-2561.2023.12.002
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Cassava (Manihot esculenta Crantz) is the sixth-largest food crop in the world, nearly 700 million people in the world tropical regions take it as the primary food source, and it is also an important raw material for the production of starch, modified starch, fuel ethanol and other chemical products and feed in China. It plays an important role in eradicating hunger, poverty alleviation and rural revitalization in tropical areas. Cassava root is rich in starch, which can provide energy for livestock and poultry growth. Cassava stems and leaves are rich in protein, cellulose and vitamins and other nutrients, thereby becoming a high-quality protein feed resource. Energy value of cassava is similar to that of corn, thus boasting great development potential as the feed. In recent years, it has achieved good results in the breeding of livestock and poultry such as pigs, sheep and chickens. Therefore, it is of great significance of using cassava as energy feed and replacing corn and other raw materials to mitigating competition for food between human beings and livestock and improve the economic benefits of breeding. This article comprehensively analyzed the nutritional value of cassava and the research progress of its feed application, and put forward specific suggestions for further research and utilization to provide reference for the development of cassava feed industry in the future.

cassava  /  nutritional value  /  feed processing  /  research progress
Shan YU, Youyin WANG, Xiaodong XING, Kaimian LI, Zhiyong WANG, Wenjun OU. Research Progress on Feed Application of Cassava[J]. Chinese Journal of Tropical Crops, 2023 , 44 (12) : 2369 -2383 . DOI: 10.3969/j.issn.1000-2561.2023.12.002
Year 2023 volume 44 Issue 12
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Article Info
doi: 10.3969/j.issn.1000-2561.2023.12.002
  • Receive Date:2023-01-30
  • Online Date:2026-03-05
  • Published:2023-12-25
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History
  • Received:2023-01-30
  • Revised:2023-04-04
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Affiliations
    1.Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences, Haikou, Hainan 571101, China
    2.College of Tropical Agriculture and Forestry, Hainan University, Haikou, Hainan 570228, China
    3.Sanya Nanfan Research Institute, Hainan University, Sanya, Hainan 572025, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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