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Evaluation of Salt Tolerance of 42 Ningchun Spring Wheat Varieties at Germination and Seedling Stages
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Yawei Shang1, 3, Yinghao Zhang1, 3, Hongna Guo1, 3, Mingjun Ai1, 3, Fangyuan Xu1, 3, Jun Wang1, Tianrong Huang2, Qinglin Wen1, 3
Journal of Triticeae Crops | 2026, 46(8) : 1102 - 1109
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Journal of Triticeae Crops | 2026, 46(8): 1102-1109
Physiology, Ecology and Cultivation
Evaluation of Salt Tolerance of 42 Ningchun Spring Wheat Varieties at Germination and Seedling Stages
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Yawei Shang1, 3, Yinghao Zhang1, 3, Hongna Guo1, 3, Mingjun Ai1, 3, Fangyuan Xu1, 3, Jun Wang1, Tianrong Huang2, Qinglin Wen1, 3
Affiliations
  • 1.Tarim University Faculty of Agriculture, Alar, Xinjiang 843300, China
  • 2.Institute of Crop Sciences, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang 830091, China
  • 3.Key Laboratory of Genetic Improvement and Efficient Production for Specialty Crops in Arid Southern Xinjiang, Alar, Xinjiang 843300, China
Published: 2026-08-15 doi: 10.7606/j.issn.1009-1041.2026.08.11
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Xinjiang, especially in the southern Xinjiang region, precipitation is scarce and the climate is arid. Land in this area suffers from varying degrees of salinization, which affects wheat growth and leads to reduced yields. Screening salt-tolerant germplasm resources is an effective approach to improving grain production capacity in southern Xinjiang. In this study, 42 spring wheat varieties approved and released in the Yellow River Irrigation District of Ningxia and its surrounding areas were used as experimental materials. Under 150 mmol·L-1 NaCl stress, germination and phenotypic indices were measured at the germination and seedling stages, and relative values of the 13 indices were calculated to comprehensively evaluate the salt tolerance of different varieties. The results showed that the relative values of most indices at the germination and seedling stages were below 100%. The coefficients of variation for germination energy, germination index, and vigor index at the germination stage exceeded 20%. At the seedling stage, the coefficients of variation for seedling height, above-ground fresh weight, above-ground dry weight, root dry weight, and root length were greater than 20%. Significant positive correlations were observed among the indices. The tested materials were classified into three categories via hierarchical cluster analysis: 15 salt-tolerant genotypes, 20 intermediate genotypes, and 7 sensitive genotypes. Ningchun 3, Ningchun 8, Ningchun 9, Ningchun 12, and Ningchun 35 exhibited superior salt tolerance and strong stress adaptability, which preliminarily verifies the feasibility of cross-regional introduction of Ningchun spring wheat germplasm resources, and providing material basis and methodological reference for breeding new salt-tolerant wheat varieties in southern Xinjiang.

Spring wheat  /  Germination stage  /  Seedling stage  /  Salt tolerance  /  Comprehensive evaluation
Yawei Shang, Yinghao Zhang, Hongna Guo, Mingjun Ai, Fangyuan Xu, Jun Wang, Tianrong Huang, Qinglin Wen. Evaluation of Salt Tolerance of 42 Ningchun Spring Wheat Varieties at Germination and Seedling Stages[J]. Journal of Triticeae Crops, 2026 , 46 (8) : 1102 -1109 . DOI: 10.7606/j.issn.1009-1041.2026.08.11
Year 2026 volume 46 Issue 8
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Article Info
doi: 10.7606/j.issn.1009-1041.2026.08.11
  • Receive Date:2026-02-01
  • Online Date:2026-09-11
  • Published:2026-08-15
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History
  • Received:2026-02-01
  • Revised:2026-04-16
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Affiliations
    1.Tarim University Faculty of Agriculture, Alar, Xinjiang 843300, China
    2.Institute of Crop Sciences, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang 830091, China
    3.Key Laboratory of Genetic Improvement and Efficient Production for Specialty Crops in Arid Southern Xinjiang, Alar, Xinjiang 843300, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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