收藏切换
Science Popularization in the Late Qing Dynasty: A case Study on Chinese Scientific Magazine
收藏切换
PDF
Wenting CAI, Shuyong LIU
Studies on Science Popularization | 2007, 2(1) : 59 - 65
Less
收藏切换
Studies on Science Popularization | 2007, 2(1): 59-65
History of Science Popularization
Science Popularization in the Late Qing Dynasty: A case Study on Chinese Scientific Magazine
Full
Wenting CAI, Shuyong LIU
Affiliations
Published: 2007-02-10
Outline
收藏切换

From 1860s to 1890s, China experienced a period called westernization movement. In this period, the knowledge of modern times’ science and technology was gradually passed into China and accepted by the Chinese. The Englishman John Fryer had a great contribution to the spreading and popularizing the knowledge of western science and technology in the late years of Qing Dynasty. He established the journal Chinese Scientific Magazine in 1876, which was the earliest journal of popular science in the modern times of China. It introduced the western science and technology by special content and founded a base for the knowledge popularizing in China. This paper introduces Fryer and Chinese Scienctific Magazine from the aspect of science popularization, analyzes and comments on the situation of science popularization in the late years of Qing Dynasty.

Chinese Scientific Magazine  /  Fryer  /  science popularization
Wenting CAI, Shuyong LIU. Science Popularization in the Late Qing Dynasty: A case Study on Chinese Scientific Magazine[J]. Studies on Science Popularization, 2007 , 2 (1) : 59 -65 .
Year 2007 volume 2 Issue 1
PDF
7
2
Cite this Article
BibTeX
Article Info
  • Receive Date:2006-12-05
  • Online Date:2026-07-30
  • Published:2007-02-10
Article Data
Affiliations
History
  • Received:2006-12-05
Affiliations
References
Share
https://castjournals.cast.org.cn/joweb/kpyj/EN/
Share to
QR

Scan QR to access full text

Cite this article
BibTeX
Citations
表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
关闭全屏
  • BibTeX
  • EndNote
  • RefWorks
  • TxT